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https://www.acacamps.org/northland/leaders
Leaders in ACA, NorthlandLocal Council of Leaders (LCOL) Chair, Kelly Schuna Caitlin Malin Christine Baumann Jana Graczyk Maria Schugel Megan Baldwin Naomi Miessler Russell Link Shannon...
https://www.acacamps.org/resources/campline/archives
The CampLine ArchivesPast issues and articles from The CampLine.
https://www.acacamps.org/events-education/online-learning/recorded-webinar/celebration-difference-camp
The Celebration of Difference in Camp!https://www.acacamps.org/keystone/leaders
Leaders in ACA, KeystoneACA, Keystone Regional is seeking volunteers to join the Council of Leaders and share their camp knowledge. For a few hours a month, you'll work as a team with other volunteers to keep our...
https://www.acacamps.org/accreditation/volunteers/visit-assignment-tools-resources
Visit Assignment Tools & ResourcesHere is information, tools, and resources to help best prepare yourself for any assigned accreditation visits.
https://www.acacamps.org/virginias/leaders
Leaders in ACA, VirginiasChair Jean Holt Professional Development Co-Chair Eryn Rothenberg Haskins Professional Development Co-Chair Open ...
https://www.acacamps.org/chesapeake/leaders
ACA, Chesapeake LeadershipYou're all camp people. In your creative minds, you hold a vast knowledge of program ideas and current events that effect our field. You care about the safety of your camp and the individuals you...
https://www.acacamps.org/michigan/leaders
ACA, Michigan Local Council of LeadersMichigan Local Council of Leaders F...
https://www.acacamps.org/events-education/online-learning/recorded-webinar/accessibility-series
Accessibility SeriesImplementing accessibility best practices allows us to improve the usability of our content including documents. Presentations, and websites for all users. Join us for a three-part series dedicated...
https://www.acacamps.org/article/camping-magazine/does-summer-camp-have-perpetuate-junk-food-culture
Does Summer Camp Have to Perpetuate Junk Food Culture?"Junk food” is a term we often use to describe highly processed or ultra-processed food that likely has “many added ingredients such as sugar, salt, fat, and artificial colors or preservatives. '...