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https://www.acacamps.org/events-education/online-learning/online-course/designing-quality-youth-programs
Designing Quality Youth ProgramsIf you believe your program offers a quality experience for your participants but also think doing even better is ideal, this course is for you. Designing Quality Youth Programs takes you through an...
https://www.acacamps.org/events-education/online-learning/online-course/critical-things-staff-need-know-about-bullying-prevention
Critical Things Staff Need to Know about Bullying PreventionBullying is here to stay in summer camp and this course is designed to help you be prepared and ready to act this summer as well as between the seasons. Bullying can happen in 4 ways: physical,...
https://www.acacamps.org/article/camping-magazine/make-commitment-encouraging-wellness-healthy-living-camp
Make a Commitment: Encouraging Wellness and Healthy Living at CampAn alarming study purports that the current generation of children may have shorter life expectancies than their parents for the first time in over two centuries. The rapid rise in childhood obesity...
https://www.acacamps.org/link/us-department-agriculture-summer-food-service-program
U.S. Department of Agriculture - Summer Food Service Programhttps://www.acacamps.org/article/camping-magazine/current-challenges-camp-food-service
Current Challenges in Camp Food ServiceHesitation gave way to excitement as I unexpectedly grabbed the reigns of food service management, in the dripping, humid heat of a Texas summer camp season. Nine years had passed since I last served...
https://www.acacamps.org/article/camping-magazine/can-i-have-another-bowl-cereal-using-summer-food-service-program-your-camp
Can I Have Another Bowl of Cereal? Using the Summer Food Service Program at Your Camp“Can I have another bowl of cereal?” The shy boy was one that regularly asked for seconds at breakfast, and I suspected he didn’t eat dinner regularly at his house. He was a camper at my small...
https://www.acacamps.org/article/camping-magazine/strategies-managing-risks-food-contamination-communicable-disease-camp
Strategies for Managing the Risks of Food Contamination and Communicable Disease at CampIt is easy to become casual about food preparation and food safety. According to the Centers for Disease Control and Prevention (CDC) website, each year one in six Americans, roughly 48 million...
https://www.acacamps.org/events-education/learner-benefits/directory-colleges-universities
Directory of Colleges and UniversitiesACA's directory helps match learners to formal educational opportunities at both undergraduate and graduate levels.
https://www.acacamps.org/certificates-endorsements
Certificates & EndorsementsACA’s Staff Training Certificate Courses are more than just online training! These intensive online courses are self-directed learning opportunities that help build the added qualifications...
https://www.acacamps.org/article/camping-magazine/plan-now-new-food-activity-programming
Plan Now for New Food Activity ProgrammingBefore the last campfire at summer camp 2015 fades from your memory, focus some energy on developing new camp activities that involve the food service operation. Food activities can range from...