https://www.acacamps.org/article/camping-magazine/why-day-camp-matters

When looking for summer activities for their children, parents today are faced with an incredible wealth of options. Many of these options describe themselves as “camp”: sports camps, arts camps,...

https://www.acacamps.org/about/partnerships/collaborations

ACA enjoys collaborative efforts with many organizations, institutions, universities, and foundations.  A sampling of current collaborative efforts appears here. For groups interested in...

https://www.acacamps.org/about/partnerships/camp-related-organizations

  Camp-Related Organizations 4-H American Red Cross...

https://www.acacamps.org/blog/sponsored/mission-reality-check

Discover how authenticity shapes meaningful connections at camp. Learn why clearly demonstrating your mission attracts engaged staff, inspires campers, and fosters a thriving camp culture. 

https://www.acacamps.org/about/partnerships/foundation-partners

ACA is fortunate to work with several private foundations to advance its strategic initiatives.

https://www.acacamps.org/about/partnerships/foundation-partners/ultracamp-foundation

The American Camp Association is pleased to partner with The Daniel and Joelle Ashley Foundation (dba UltraCamp Foundation) to help provide camp opportunities for young people.

https://www.acacamps.org/article/camping-magazine/cooking-oil-considerations-nutrition-variations-applications-calefaction

Navigating the nutritious qualities, multiple varieties, cooking/food prep applications, and the heating process of cooking oils can be a challenging task. A good starting point is knowing what...

https://www.acacamps.org/federal-emergency-management-agency-fema

As part of FEMA’s ongoing catastrophic planning efforts to expand national sheltering, feeding and evacuation capacity for up to 1.75 million disaster survivors, FEMA is developing agreements with...

https://www.acacamps.org/article/camping-magazine/gluten-related-disorders-complex-spectrum

An exponential boom in gluten-based illnesses has generated health crises for individuals and created challenges for camp food service grasping at how to serve these individuals. Wheat, the most...

https://www.acacamps.org/article/camping-magazine/shellfish-allergy-least-encountered-most-dangerous

Almost seven million Americans have an allergy to shellfish based on consumption amount, age, and locale. Shellfish are aquatic animals with a shell or shell-like exoskeleton. The two major...