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https://www.acacamps.org/article/camping-magazine/sesame-fastest-growing-allergy-threat
Sesame: The Fastest Growing Allergy ThreatFifteen-year-old Natasha Ednan-Laperouse and her father were flying from London to France on a British Airways jet in July of 2016. Natasha was eating a baguette purchased before boarding from the...
https://www.acacamps.org/article/camping-magazine/buffet-serving-line-family-style-pros-cons
Buffet, Serving Line, and Family Style: The Pros and ConsWhat type of dining service does your camp use? To get an idea of what is currently popular in camps, I conducted a survey among camp food service directors and received some insightful responses...
https://www.acacamps.org/article/camping-magazine/dutch-oven-cooking-tools-tips
Dutch Oven Cooking Tools and TipsGabe, now a fifth grader, was pumped that he had graduated prerequisite camp programs required to experience Adventure Camp for the first time. Gabe conquered the zip line, sailed on the lake, and...
https://www.acacamps.org/article/camping-magazine/evolution-dietary-guidelines
The Evolution of Dietary GuidelinesIf we were to prepare the most scientifically healthy diet daily for our campers, what would that look like? It seems that what is considered a "healthy diet" has changed so many times over the years...
https://www.acacamps.org/blog/how-prepare-food-allergies-camp
How to Prepare for Food Allergies at CampIn honor of Food Allergy Awareness Week (May 14–20, 2017), Margaret Redmond, MD, discusses how to be lower the chances of food allergy reactions at camp and what to do in case of allergen...
https://www.acacamps.org/article/campline/allergies-camp-whats-camp-director-do
Allergies at Camp — What's a Camp Director to Do?According to a study released in 2013 by the Centers for Disease Control and Prevention, food allergies among children increased approximately 50 percent between 1997 and 20111. And, many of these...
https://www.acacamps.org/article/camping-magazine/ramblings-grumpy-old-camp-cook
Ramblings of a Grumpy, Old Camp CookWith the passing of my 65th birthday, I began reflecting a lot on my life, as I imagine many have done at the passage of this age. Looking back, the many summers I spent as a cook/food service...
https://www.acacamps.org/article/camping-magazine/five-star-recipe-excellence-camp-food-service
A Five-Star Recipe for Excellence in Camp Food ServiceMoving about confidently, two cooks snatched the garlic bread from the oven, prepped the salad bar, whipped up chocolate pudding, and a meal was complete. As the new food service director at Camp...
https://www.acacamps.org/article/camping-magazine/strategies-managing-risks-food-contamination-communicable-disease-camp
Strategies for Managing the Risks of Food Contamination and Communicable Disease at CampIt is easy to become casual about food preparation and food safety. According to the Centers for Disease Control and Prevention (CDC) website, each year one in six Americans, roughly 48 million...
https://www.acacamps.org/article/camping-magazine/can-i-have-another-bowl-cereal-using-summer-food-service-program-your-camp
Can I Have Another Bowl of Cereal? Using the Summer Food Service Program at Your Camp“Can I have another bowl of cereal?” The shy boy was one that regularly asked for seconds at breakfast, and I suspected he didn’t eat dinner regularly at his house. He was a camper at my small...