https://www.acacamps.org/article/camping-magazine/shellfish-allergy-least-encountered-most-dangerous

Almost seven million Americans have an allergy to shellfish based on consumption amount, age, and locale. Shellfish are aquatic animals with a shell or shell-like exoskeleton. The two major...

https://www.acacamps.org/article/camping-magazine/do-you-know-your-skill-level

Congratulations! You are working at camp! Huzzah! Working at camp is a truly unique experience that brings together a variety of skills, life lessons, and resume-building opportunities. Don’t know...

https://www.acacamps.org/article/camping-magazine/camp-counselor-self-care-guide-emotional-physical-well-being

As a camp counselor, you have many responsibilities to juggle, including home life, camp life, and life after camp. It’s important to prioritize your physical and emotional health, as they are...

https://www.acacamps.org/blog/cabin-counselor-risk-manager-effective-collaborator-translating-camp-job-skills-your-resume

In December, fellow Hoosier camp professional Sam Hirt (Camp Tecumseh YMCA) wrote...

https://www.acacamps.org/article/camping-magazine/factors-exigent-fish-allergy-vigilance-proliferation-potency

Sixth-grader Cameron Jean-Pierre was celebrating New Year’s Day of 2019 at his grandmother’s home in New York City. Cod was cooking on the stove, its smell wafting in the air when the 11-year-old...

https://www.acacamps.org/blog/milwaukee-schools-camps-increase-access-students-through-partnership

In 2023, 163 Milwaukee Public Schools students were able to attend camp at no cost thanks to federal Elementary and Secondary School Emergency Relief funds. 

https://www.acacamps.org/blog/program-outcomes-quality-common-theme-impact-funding

Camp Twin Lakes (CTL) serves campers who have medical illnesses, disabilities, and other adverse childhood experiences at three year-round camp locations in Georgia. CTL operates as a...

https://www.acacamps.org/article/camping-magazine/does-summer-camp-have-perpetuate-junk-food-culture

"Junk food” is a term we often use to describe highly processed or ultra-processed food that likely has “many added ingredients such as sugar, salt, fat, and artificial colors or preservatives. '...

https://www.acacamps.org/blog/campwire-episode-63-sum-camp-scott-taylor

On this episode of the CampWire podcast, Scott Taylor talks with us about Sum Camp! With an emphasis on teaching mathematical concepts, this month-long day camp in Maine demonstrates the role of...

https://www.acacamps.org/article/camping-magazine/addressing-educational-gaps-through-camp

President/CEO Tom Rosenberg's latest Camping Magazine column.