Showing: 1-10 of 106 results

https://www.acacamps.org/article/camping-magazine/confessions-disciplinarian-how-managing-camper-behavior-can-save-summer

Confessions of a Disciplinarian: How Managing Camper Behavior Can Save the Summer

Like many camp directors — and other educators for that matter — I am frequently thrust into the unenviable role of disciplinarian. And, frankly, I don't feel that I'm very good at it. That is my...

https://www.acacamps.org/article/camping-magazine/farm-dining-hall-camp-farm-program-long-history

Farm to Dining Hall: A Camp Farm Program with a Long History

In 1890, the folks who built the water powered grist mill just off Carson Creek, outside Brevard, North Carolina, never envisioned that one day the property surrounding the mill would become Gwynn...

https://www.acacamps.org/article/campline/medical-marijuana-current-issues-camps

Medical Marijuana: Current Issues for Camps

Introduction A call recently came into the American Camp Association (ACA) Crisis Hotline from a member camp: Three adults attended a family camp and brought medical marijuana with them. Upon...

https://www.acacamps.org/article/camping-magazine/interview-richard-louv-using-nature-principle-camps-reduce-nature-deficit-disorder-children-adults

An Interview with Richard Louv: Using the Nature Principle and Camps to Reduce Nature-Deficit Disorder — for Children and Adults

What progress have you seen in the movement to connect children and nature since you wrote Last Child in the Woods in 2005? Last Child didn’t create the children...

https://www.acacamps.org/article/camping-magazine/current-challenges-camp-food-service

Current Challenges in Camp Food Service

Hesitation gave way to excitement as I unexpectedly grabbed the reigns of food service management, in the dripping, humid heat of a Texas summer camp season. Nine years had passed since I last served...

https://www.acacamps.org/article/camping-magazine/risk-management-camp-management-liability-evolving-risk

Risk Management: Camp Management Liability — Evolving Risk

Our uncertain economic times serve as a reminder that the business of camp is full of change. When society, environments, and circumstances change, camp directors and owners are challenged to...

https://www.acacamps.org/article/camping-magazine/can-i-have-another-bowl-cereal-using-summer-food-service-program-your-camp

Can I Have Another Bowl of Cereal? Using the Summer Food Service Program at Your Camp

“Can I have another bowl of cereal?” The shy boy was one that regularly asked for seconds at breakfast, and I suspected he didn’t eat dinner regularly at his house. He was a camper at my small...

https://www.acacamps.org/article/camping-magazine/strategies-managing-risks-food-contamination-communicable-disease-camp

Strategies for Managing the Risks of Food Contamination and Communicable Disease at Camp

It is easy to become casual about food preparation and food safety. According to the Centers for Disease Control and Prevention (CDC) website, each year one in six Americans, roughly 48 million...

https://www.acacamps.org/article/campline/privacy-health-information-new-regs-who-needs-know-camp

Privacy and Health Information: New Regs — Who "Needs to Know" at Camp?

Many of us remember the staff meeting before campers arrive when information, including information about health history, is shared. The scope of that sharing has been the subject of growing...

https://www.acacamps.org/article/campline/aca-camp-crisis-hotline-annual-review-2014

ACA Camp Crisis Hotline Annual Review 2014

These are just some of the actual calls received this year by the American Camp Association (ACA) Camp Crisis Hotline. Since 1985, ACA has been providing crisis support to camps through a...