Showing: 1-10 of 83 results

https://www.acacamps.org/events-education/event/empowering-staff-trauma-sensitive-strategies-responding-reports

Empowering Staff with Trauma-Sensitive Strategies for Responding to Reports

The manner in which staff reacts to a camper’s first telling of an incident of sexual misconduct can make all the difference in the experience of the camper, as well as the effective resolution of...

https://www.acacamps.org/article/camping-magazine/shellfish-allergy-least-encountered-most-dangerous

Shellfish Allergy: The Least Encountered, the Most Dangerous

Almost seven million Americans have an allergy to shellfish based on consumption amount, age, and locale. Shellfish are aquatic animals with a shell or shell-like exoskeleton. The two major...

https://www.acacamps.org/events-education/event/working-camp-your-next-adventure-chaco

Working at Camp Is Your Next Adventure with Chaco

The American Camp Association (ACA) and Chaco are thrilled to announce the upcoming “Work at Camp” event on April 9, 2024, focused on college and university students eager to discover the...

https://www.acacamps.org/article/camping-magazine/factors-exigent-fish-allergy-vigilance-proliferation-potency

Factors for Exigent Fish Allergy Vigilance: Proliferation and Potency

Sixth-grader Cameron Jean-Pierre was celebrating New Year’s Day of 2019 at his grandmother’s home in New York City. Cod was cooking on the stove, its smell wafting in the air when the 11-year-old...

https://www.acacamps.org/article/camping-magazine/risk-management-sexual-abuse-summer-camp-safeguarding-campers-well-being

Risk Management of Sexual Abuse at Summer Camp: Safeguarding Campers’ Well-Being

Campers’ safety and well-being should be summer camps’ top priority. In order to create a secure environment, it is essential to focus on managing risk specifically related to the detection and...

https://www.acacamps.org/article/camping-magazine/does-summer-camp-have-perpetuate-junk-food-culture

Does Summer Camp Have to Perpetuate Junk Food Culture?

"Junk food” is a term we often use to describe highly processed or ultra-processed food that likely has “many added ingredients such as sugar, salt, fat, and artificial colors or preservatives. '...

https://www.acacamps.org/article/camping-magazine/top-25-staffing-solutions-gathered-through-collaboration

Top 25 Staffing Solutions Gathered through Collaboration

Highlighted here is a curated collection of great ideas about how to recruit and retain staff — a direct result of the last two years of conferences and various collaborative brainstorming sessions...

https://www.acacamps.org/article/camping-magazine/gluten-related-disorders-complex-spectrum

Gluten-Related Disorders: A Complex Spectrum

An exponential boom in gluten-based illnesses has generated health crises for individuals and created challenges for camp food service grasping at how to serve these individuals. Wheat, the most...

https://www.acacamps.org/events-education/event/camp-wildfire-discussion-group

Camp Wildfire Discussion Group

Please join the conversation on the wildfire threat to camps.  We will discuss mitigation grants, legislative issues and discuss preparedness topics from the recent ACA, Wildfire Symposium....

https://www.acacamps.org/article/camping-magazine/top-10-things-keep-mind-keep-campers-safe-abuse

Top 10 Things to Keep in Mind to Keep Campers Safe from Abuse

This column is from the 2023 May/June Camping Magazine.