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https://www.acacamps.org/article/camping-magazine/having-hard-day-take-mini-break
Having a Hard Day? Take a Mini Break!Humor me for a moment and do the following: Take a deep breath while counting to four. Imagine crisp, clean air and positive feelings spreading through your body. Hold your breath while...
https://www.acacamps.org/article/camping-magazine/shellfish-allergy-least-encountered-most-dangerous
Shellfish Allergy: The Least Encountered, the Most DangerousAlmost seven million Americans have an allergy to shellfish based on consumption amount, age, and locale. Shellfish are aquatic animals with a shell or shell-like exoskeleton. The two major...
https://www.acacamps.org/article/camping-magazine/bullying-what-it-what-it-isnt-what-do-what-not
Bullying: What It Is, What It Isn’t, What To Do, and What Not ToQuestion: What are the chances that a bully will be among the group of campers you are responsible for this summer? Answer: Zero. Sorry, this is a trick question. Bullying is a behavior, not an...
https://www.acacamps.org/article/camping-magazine/seven-keys-making-magic-camp-summer
Seven Keys to Making Magic at Camp This SummerAs a camp counselor, you have the amazing opportunity to create life-changing moments for kids this summer. But with long hours, high energy, and constantly shifting dynamics, it can be tough to...
https://www.acacamps.org/article/camping-magazine/factors-exigent-fish-allergy-vigilance-proliferation-potency
Factors for Exigent Fish Allergy Vigilance: Proliferation and PotencySixth-grader Cameron Jean-Pierre was celebrating New Year’s Day of 2019 at his grandmother’s home in New York City. Cod was cooking on the stove, its smell wafting in the air when the 11-year-old...
https://www.acacamps.org/article/camping-magazine/advocacy-policymaking-through-understanding
Advocacy and Policymaking through UnderstandingAn Interview with Maulian Dana Bryant
https://www.acacamps.org/article/camping-magazine/does-summer-camp-have-perpetuate-junk-food-culture
Does Summer Camp Have to Perpetuate Junk Food Culture?"Junk food” is a term we often use to describe highly processed or ultra-processed food that likely has “many added ingredients such as sugar, salt, fat, and artificial colors or preservatives. '...
https://www.acacamps.org/article/camping-magazine/continuous-improvement-program-quality-lessons-learned-part-two
Continuous Improvement and Program Quality: Lessons Learned, Part TwoAs established in the first “Lessons Learned” article (...
https://www.acacamps.org/article/camping-magazine/continuous-improvement-program-quality-lessons-learned
Continuous Improvement and Program Quality: Lessons LearnedProgram quality (PQ) is essential to youth programs, and research shows that high-quality programs are directly linked to more positive outcomes. PQ refers to the environment that is created at...
https://www.acacamps.org/article/camping-magazine/gluten-related-disorders-complex-spectrum
Gluten-Related Disorders: A Complex SpectrumAn exponential boom in gluten-based illnesses has generated health crises for individuals and created challenges for camp food service grasping at how to serve these individuals. Wheat, the most...