Showing: 31-40 of 43 results

https://www.acacamps.org/article/camping-magazine/make-commitment-encouraging-wellness-healthy-living-camp

Make a Commitment: Encouraging Wellness and Healthy Living at Camp

An alarming study purports that the current generation of children may have shorter life expectancies than their parents for the first time in over two centuries. The rapid rise in childhood obesity...

https://www.acacamps.org/article/camping-magazine/creating-connection-between-university-education-programs-summer-camp

Creating the Connection Between University Education Programs and Summer Camp

In Beach Lake, Pennsylvania, at a large residential summer camp, over one hundred male counselors pack the air-conditioned canteen on July 1. It is late as the off-duty counselors watch the re-run of...

https://www.acacamps.org/article/camping-magazine/building-healthy-camp-strategies-worked

Building a "Healthy Camp": Strategies That Worked!

A Healthy Camp Community Three years ago, the camp community placed a capstone on a significant accomplishment by completing the largest, most comprehensive study of camp-related injuries and...

https://www.acacamps.org/article/camping-magazine/healthy-camp-study-update-ten-promising-practices-healthy-camp

Healthy Camp Study Update: Ten Promising Practices of a Healthy Camp

Since the outbreak of H1N1 during the summer of 2009, camps have been diligently updating their health and safety protocols and practices for the management of communicable diseases. By accessing and...

https://www.acacamps.org/article/camping-magazine/current-challenges-camp-food-service

Current Challenges in Camp Food Service

Hesitation gave way to excitement as I unexpectedly grabbed the reigns of food service management, in the dripping, humid heat of a Texas summer camp season. Nine years had passed since I last served...

https://www.acacamps.org/article/camping-magazine/can-i-have-another-bowl-cereal-using-summer-food-service-program-your-camp

Can I Have Another Bowl of Cereal? Using the Summer Food Service Program at Your Camp

“Can I have another bowl of cereal?” The shy boy was one that regularly asked for seconds at breakfast, and I suspected he didn’t eat dinner regularly at his house. He was a camper at my small...

https://www.acacamps.org/article/camping-magazine/strategies-managing-risks-food-contamination-communicable-disease-camp

Strategies for Managing the Risks of Food Contamination and Communicable Disease at Camp

It is easy to become casual about food preparation and food safety. According to the Centers for Disease Control and Prevention (CDC) website, each year one in six Americans, roughly 48 million...

https://www.acacamps.org/article/camping-magazine/climb-mountain-lessons-resiliency-high-altitude-mountaineer-luis-benitez

To Climb a Mountain: Lessons in Resiliency From High-Altitude Mountaineer Luis Benitez

Described as one of the world's foremost high-altitude mountaineers, Luis Benitez gives Camping Magazine a personal account of struggle, valor, and resilience as he rose above his own physical...

https://www.acacamps.org/article/camping-magazine/camps-campus-safeguarding-youth-programming-higher-education-settings

Camps on Campus — Safeguarding Youth Programming in Higher Education Settings

If you change the way you look at things, the things you look at will change. — Wayne Dyer College students aren’t the first population that comes to mind when thinking about traditional summer...

https://www.acacamps.org/article/camping-magazine/plan-now-new-food-activity-programming

Plan Now for New Food Activity Programming

Before the last campfire at summer camp 2015 fades from your memory, focus some energy on developing new camp activities that involve the food service operation. Food activities can range from...