Showing: 31-40 of 50 results

https://www.acacamps.org/article/campline/allergies-camp-whats-camp-director-do

Allergies at Camp — What's a Camp Director to Do?

According to a study released in 2013 by the Centers for Disease Control and Prevention, food allergies among children increased approximately 50 percent between 1997 and 20111. And, many of these...

https://www.acacamps.org/article/camping-magazine/trash-your-tank-unhealthy-food-choices-avoid

Trash in Your Tank: Unhealthy Food Choices to Avoid

A chronically tired Ethan struggles to reach the end of a long day as a summer camp counselor. Rising early in the morning to prod sleepy-head campers and vigilantly conduct morning swim tests at the...

https://www.acacamps.org/article/camping-magazine/training-social-justice-camp-staff

Training for Social Justice with Camp Staff

How do camps incorporate social justice into staff training programs? Five passionate, experienced, and insightful camp leaders discuss their professional and personal development as social justice...

https://www.acacamps.org/article/camping-magazine/lot-courage-needed

A Lot of Courage Is Needed

An interview with Nick Teich, founder and CEO of Camp Aranu’tiq. Camp Aranu'tiq of Harbor Camps is a nonprofit program serving transgender and gender-variant youth and their families. Camp Aranu...

https://www.acacamps.org/article/camping-magazine/sesame-fastest-growing-allergy-threat

Sesame: The Fastest Growing Allergy Threat

Fifteen-year-old Natasha Ednan-Laperouse and her father were flying from London to France on a British Airways jet in July of 2016. Natasha was eating a baguette purchased before boarding from the...

https://www.acacamps.org/article/camping-magazine/strategies-serving-top-nine-allergen-free-meals

Strategies for Serving Top Nine Allergen-Free Meals

Goodbye eggs, milk, wheat, fish, shellfish, peanuts, tree nuts, soy, and sesame! While it would be rare to have a camper who has all these allergies, you may have multiple campers with allergies to...

https://www.acacamps.org/article/camping-magazine/2020-food-allergy-alert-fda-temporarily-decreases-food-labeling-requirements-during-pandemic

2020 Food Allergy Alert: FDA Temporarily Decreases Food Labeling Requirements During Pandemic

In March 2020, the coronavirus pandemic was declared a US national emergency, demanding new state regulations throughout the country, an array of CDC and WHO cautions and guidelines, and procedural...

https://www.acacamps.org/article/camping-magazine/covid-19-decision-making-amid-uncertainty

COVID-19: Decision-Making Amid Uncertainty

It’s a pandemic. No one knows enough. They say it may last 12–18 months. Maybe longer. Information changes day-to-day. Sometimes more frequently. There’s a pediatric complication that wasn’t...

https://www.acacamps.org/article/camping-magazine/privilege-polite

The Privilege of Polite

That doesn't happen at camp. But what if it did? Grounded in their beginnings as a means of preserving youth and innocence, many camps shy away from holding space for...

https://www.acacamps.org/article/camping-magazine/understanding-avoiding-soy-allergen-sources

Understanding and Avoiding Soy Allergen Sources

For food service management shopping for soy-allergic campers, it will seem like soy is everywhere. Because soy is a staple for many food manufacturers, it is one of the most ubiquitous food...