https://www.acacamps.org/article/parents/chopper-down-parents-get-conflicting-signals-about-nurturing-teens

So-called "helicopter parents" have been recently criticized in the popular press for hovering over their adolescent children, hyper-involving themselves in young lives more in need of independence...

https://www.acacamps.org/article/camping-magazine/when-competition-just-right

"I don't want my child to take part in this contest you've dreamed up," a visiting parent told me on the grounds of my camp. "I don't want him to lose. He's not good at this." She pointed out to the...

https://www.acacamps.org/article/camping-magazine/does-summer-camp-have-perpetuate-junk-food-culture

"Junk food” is a term we often use to describe highly processed or ultra-processed food that likely has “many added ingredients such as sugar, salt, fat, and artificial colors or preservatives. '...

https://www.acacamps.org/article/camping-magazine/gluten-related-disorders-complex-spectrum

An exponential boom in gluten-based illnesses has generated health crises for individuals and created challenges for camp food service grasping at how to serve these individuals. Wheat, the most...

https://www.acacamps.org/article/camping-magazine/factors-exigent-fish-allergy-vigilance-proliferation-potency

Sixth-grader Cameron Jean-Pierre was celebrating New Year’s Day of 2019 at his grandmother’s home in New York City. Cod was cooking on the stove, its smell wafting in the air when the 11-year-old...

https://www.acacamps.org/article/camping-magazine/shellfish-allergy-least-encountered-most-dangerous

Almost seven million Americans have an allergy to shellfish based on consumption amount, age, and locale. Shellfish are aquatic animals with a shell or shell-like exoskeleton. The two major...