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https://www.acacamps.org/article/camping-magazine/continuous-improvement-program-quality-lessons-learned
Continuous Improvement and Program Quality: Lessons LearnedProgram quality (PQ) is essential to youth programs, and research shows that high-quality programs are directly linked to more positive outcomes. PQ refers to the environment that is created at...
https://www.acacamps.org/article/camping-magazine/top-25-staffing-solutions-gathered-through-collaboration
Top 25 Staffing Solutions Gathered through CollaborationHighlighted here is a curated collection of great ideas about how to recruit and retain staff — a direct result of the last two years of conferences and various collaborative brainstorming sessions...
https://www.acacamps.org/article/camping-magazine/ultimate-guide-staffing-your-kitchen
The Ultimate Guide to Staffing Your KitchenIt’s not you. With a 3:1 ratio of available culinary positions to applicants, the labor shortage for kitchen staff continues to be a harsh reality. The Bureau of Labor Statistics projects that the...
https://www.acacamps.org/article/camping-magazine/continuous-improvement-program-quality-lessons-learned-part-two
Continuous Improvement and Program Quality: Lessons Learned, Part TwoAs established in the first “Lessons Learned” article (...
https://www.acacamps.org/article/camping-magazine/addressing-educational-gaps-through-camp
Addressing Educational Gaps through CampPresident/CEO Tom Rosenberg's latest Camping Magazine column.
https://www.acacamps.org/article/camping-magazine/camps-transformation-economy
Camps and the Transformation EconomyWhat do hibachi restaurants and summer camps have in common? Before I answer that, let me provide some context. Earlier this year, I dined at a hibachi restaurant for the first time. I sat up at...