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https://www.acacamps.org/article/camping-magazine/what-camp-staff-can-do-help-children-excerpt-homesick-happy
What Camp Staff Can Do to Help Children: An Excerpt from Homesick and HappyDear Colleagues, When I sat down to write my new book, Homesick and Happy: How Time Away from Parents Can Help a Child Grow, I wanted to answer three questions: 1) Why is it...
https://www.acacamps.org/article/camping-magazine/current-challenges-camp-food-service
Current Challenges in Camp Food ServiceHesitation gave way to excitement as I unexpectedly grabbed the reigns of food service management, in the dripping, humid heat of a Texas summer camp season. Nine years had passed since I last served...
https://www.acacamps.org/article/campline/child-sexual-abuse-liability-issues-revisited
Child Sexual Abuse: Liability Issues RevisitedIntroduction We and others have written previously for the American Camp Association (ACA) on matters pertaining to child sexual abuse and neglect. As long as even one child is the victim of abuse...
https://www.acacamps.org/article/camping-magazine/child-sexual-abuse-prevention-critical-role-parents
Child Sexual Abuse Prevention: A Critical Role of ParentsHypothesis: "The fight against child molesters begins by parents teaching their children." The Problem Sexual abuse of children and youth remains an insidious concern in American society....
https://www.acacamps.org/article/camping-magazine/can-i-have-another-bowl-cereal-using-summer-food-service-program-your-camp
Can I Have Another Bowl of Cereal? Using the Summer Food Service Program at Your Camp“Can I have another bowl of cereal?” The shy boy was one that regularly asked for seconds at breakfast, and I suspected he didn’t eat dinner regularly at his house. He was a camper at my small...
https://www.acacamps.org/article/camping-magazine/strategies-managing-risks-food-contamination-communicable-disease-camp
Strategies for Managing the Risks of Food Contamination and Communicable Disease at CampIt is easy to become casual about food preparation and food safety. According to the Centers for Disease Control and Prevention (CDC) website, each year one in six Americans, roughly 48 million...
https://www.acacamps.org/article/camping-magazine/forest-fire-crisis-reality-camp
Forest Fire: A Crisis Reality for CampDuring the summer of 2000, two camps located in the western United States faced the challenging crisis of forest fire. Don Brown and Rhonda Mickelson share their experiences. Please...
https://www.acacamps.org/article/parents/new-thinking-needed-helping-kids-avoid-or-cope-homesickness
New Thinking Needed on Helping Kids Avoid or Cope with HomesicknessANN ARBOR, MI 2010 — A new report urges parents and children's doctors to change their thinking about homesickness among children, to see it as a nearly universal but highly preventable and treatable...
https://www.acacamps.org/article/camping-magazine/putting-sustainability-practice-simple-strategies-implement-camp
Putting Sustainability into Practice: Simple Strategies to Implement at CampNext to national, state, and municipal parks, camps manage some of our most important natural resources. Camp settings not only introduce children to natural resources, build their skills to recreate...
https://www.acacamps.org/article/camping-magazine/five-star-recipe-excellence-camp-food-service
A Five-Star Recipe for Excellence in Camp Food ServiceMoving about confidently, two cooks snatched the garlic bread from the oven, prepped the salad bar, whipped up chocolate pudding, and a meal was complete. As the new food service director at Camp...