Showing: 41-50 of 136 results

https://www.acacamps.org/blog/campwire-episode-35-harness-power-plants-your-program

CampWire Episode 35: Harness the Power of Plants for Your Program

 Join the conversation about the importance and value of connecting young people to the power of plants and the rewards of growing them as a key aspect of youth development. 

https://www.acacamps.org/article/camping-magazine/health-screening-has-evolved-does-your-practice-reflect

Health Screening Has Evolved: Does Your Practice Reflect That?

Health screening, a practice typical to most camps' opening day process, has undergone an evolution. Granted, some changes were kick-started by our COVID-19 experience but, like...

https://www.acacamps.org/resources/covid-19/mental-health-resources

Mental Health Resources — COVID-19

Camps Support Social-Emotional Growth and Mental Health Needs in the Time of COVID-19.

https://www.acacamps.org/article/camping-magazine/understanding-avoiding-soy-allergen-sources

Understanding and Avoiding Soy Allergen Sources

For food service management shopping for soy-allergic campers, it will seem like soy is everywhere. Because soy is a staple for many food manufacturers, it is one of the most ubiquitous food...

https://www.acacamps.org/article/camping-magazine/posterity-using-time-capsules-capture-camp

For Posterity: Using Time Capsules to Capture Camp

It was the spring of 2016 when I received a call from the current director of Many Point Camp in Minnesota. Having been the director of Many Point for 25 years, I was used to a call inviting me to...

https://www.acacamps.org/article/camping-magazine/covid-19-decision-making-amid-uncertainty

COVID-19: Decision-Making Amid Uncertainty

It’s a pandemic. No one knows enough. They say it may last 12–18 months. Maybe longer. Information changes day-to-day. Sometimes more frequently. There’s a pediatric complication that wasn’t...

https://www.acacamps.org/article/camping-magazine/2020-food-allergy-alert-fda-temporarily-decreases-food-labeling-requirements-during-pandemic

2020 Food Allergy Alert: FDA Temporarily Decreases Food Labeling Requirements During Pandemic

In March 2020, the coronavirus pandemic was declared a US national emergency, demanding new state regulations throughout the country, an array of CDC and WHO cautions and guidelines, and procedural...

https://www.acacamps.org/events-education/online-learning/online-course/keeping-camps-campus-healthy-best-practices-suggestions-minimize-illness

Keeping Camps on Campus Healthy: Best Practices and Suggestions to Minimize Illness and Outbreaks at Camp Register Now!

Description:   Each year camps across the country are faced with the challenge of keeping campers and staff healthy while living and working in close quarters. Come learn...

https://www.acacamps.org/blog/how-manage-camp-staff-fatigue

How to Manage Camp Staff Fatigue

Fatigue at camp is like inclement weather at camp. You’re going to have it at some point, but if you spot it before it happens, you can take steps to be prepared for it and reduce the impact it has...

https://www.acacamps.org/events-education/online-learning/online-course/trauma-informed-care-camp

Trauma Informed Care at Camp

DESCRIPTION:  In ACA’s 2017 Emerging Issues Report, the top issue facing camps is campers’ Mental, Emotional, and Social Health (Browne, Bialeschki & Wilson, 2017)....