Showing: 11-20 of 65 results

https://www.acacamps.org/article/camping-magazine/dont-let-your-camp-go-pot-impacts-policy-challenges-legalized-marijuana-youth-camps

Don't Let Your Camp Go to Pot: Impacts and Policy Challenges of Legalized Marijuana on Youth Camps

Marijuana is now legal for recreational use in seven states (Alaska, California, Colorado, Massachusetts, Nevada, Oregon, and Washington) and Washington, DC. It is still a federal offense to possess...

https://www.acacamps.org/article/camping-magazine/indigenous-instructional-programming-camp-professionals

Indigenous Instructional Programming for Camp Professionals

Camp professionals are taking a greater interest in the concept of allyship, a process of unlearning and re-evaluating whereby those in positions of privilege attempt to adopt a stance...

https://www.acacamps.org/article/camping-magazine/expanding-impact-camp-individual-lives-societal-change

Expanding the Impact of Camp: From Individual Lives to Societal Change

This article is part of Camping Magazine’s series on inclusion, identifying and exploring both big picture and on-the-ground actionable pathways for application through participant...

https://www.acacamps.org/article/camping-magazine/locating-working-effectively-supervising-physician-nurse-practitioner

Locating and Working Effectively with a Supervising Physician/Nurse Practitioner

Camp professionals are well aware of the critical need to have a medical professional associated with the camp's health services. This professional typically provides direction when questions arise...

https://www.acacamps.org/article/camping-magazine/strategies-healthy-camp-are-you-prepared

Strategies for a Healthy Camp: Are You Prepared?

With the summer season looming, camp professionals are focused on hiring staff, recruiting campers, and implementing changes for the 2017 season. But have you also implemented strategies that...

https://www.acacamps.org/article/camping-magazine/strategies-serving-top-nine-allergen-free-meals

Strategies for Serving Top Nine Allergen-Free Meals

Goodbye eggs, milk, wheat, fish, shellfish, peanuts, tree nuts, soy, and sesame! While it would be rare to have a camper who has all these allergies, you may have multiple campers with allergies to...

https://www.acacamps.org/article/camping-magazine/2020-food-allergy-alert-fda-temporarily-decreases-food-labeling-requirements-during-pandemic

2020 Food Allergy Alert: FDA Temporarily Decreases Food Labeling Requirements During Pandemic

In March 2020, the coronavirus pandemic was declared a US national emergency, demanding new state regulations throughout the country, an array of CDC and WHO cautions and guidelines, and procedural...

https://www.acacamps.org/article/camping-magazine/covid-19-decision-making-amid-uncertainty

COVID-19: Decision-Making Amid Uncertainty

It’s a pandemic. No one knows enough. They say it may last 12–18 months. Maybe longer. Information changes day-to-day. Sometimes more frequently. There’s a pediatric complication that wasn’t...

https://www.acacamps.org/article/camping-magazine/understanding-avoiding-soy-allergen-sources

Understanding and Avoiding Soy Allergen Sources

For food service management shopping for soy-allergic campers, it will seem like soy is everywhere. Because soy is a staple for many food manufacturers, it is one of the most ubiquitous food...

https://www.acacamps.org/article/camping-magazine/health-screening-has-evolved-does-your-practice-reflect

Health Screening Has Evolved: Does Your Practice Reflect That?

Health screening, a practice typical to most camps' opening day process, has undergone an evolution. Granted, some changes were kick-started by our COVID-19 experience but, like...