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https://www.acacamps.org/blog/how-prepare-food-allergies-camp
How to Prepare for Food Allergies at CampIn honor of Food Allergy Awareness Week (May 14–20, 2017), Margaret Redmond, MD, discusses how to be lower the chances of food allergy reactions at camp and what to do in case of allergen...
https://www.acacamps.org/article/camping-magazine/strategies-serving-top-nine-allergen-free-meals
Strategies for Serving Top Nine Allergen-Free MealsGoodbye eggs, milk, wheat, fish, shellfish, peanuts, tree nuts, soy, and sesame! While it would be rare to have a camper who has all these allergies, you may have multiple campers with allergies to...
https://www.acacamps.org/article/camping-magazine/egg-allergy-revealing-facts-unraveling-hidden-sources
Egg Allergy: Revealing Facts and Unraveling Hidden SourcesDoes your camp host children six and under or family camps with small children? If so, be on alert for egg allergies, which occur most in infants and young children. Learn here about this condition,...
https://www.acacamps.org/article/camping-magazine/2020-food-allergy-alert-fda-temporarily-decreases-food-labeling-requirements-during-pandemic
2020 Food Allergy Alert: FDA Temporarily Decreases Food Labeling Requirements During PandemicIn March 2020, the coronavirus pandemic was declared a US national emergency, demanding new state regulations throughout the country, an array of CDC and WHO cautions and guidelines, and procedural...
https://www.acacamps.org/events-education/online-learning/covid-19-webinar/become-diversity-equity-inclusion-virtual-camp-champion
Become a Diversity, Equity, and Inclusion Virtual Camp ChampionWebinar Description: ACA has a commitment to promote and champion diversity, equity, and inclusion (DEI) in the camp world. As camp leaders, you are being asked to...
https://www.acacamps.org/article/camping-magazine/understanding-avoiding-soy-allergen-sources
Understanding and Avoiding Soy Allergen SourcesFor food service management shopping for soy-allergic campers, it will seem like soy is everywhere. Because soy is a staple for many food manufacturers, it is one of the most ubiquitous food...
https://www.acacamps.org/resources/campcounts-2021-report
CampCounts 2021 ReportCampCounts 2021 is the latest iteration of ACA’s annual business and industry research survey, which aims to support camp professionals in their operational decision-making and to support ACA’s...
https://www.acacamps.org/events-education/online-learning/covid-19-webinar/disability-inclusion-during-covid-19-strategies-camp-recreation-programs
Disability Inclusion During Covid-19 | Strategies for Camp and Recreation ProgramsAre you running in-person camp this summer and looking for some support adapting inclusion principles and strategies? If so, join us! Inclusion is NOT Cancelled – join ACA, New England and Lisa...
https://www.acacamps.org/resources/covid-19/health-wellness-resources
Health and Wellness Resources — COVID-19Summer Camp Guidance Field Guide for Camps Field Guide Videos for Summer 2021 CDC Guidance and...
https://www.acacamps.org/article/camping-magazine/tree-nuts-beloved-holiday-baking-ingredients-formidable-food-allergens
Tree Nuts: Beloved Holiday Baking Ingredients, Formidable Food AllergensThirteen-year-old Reese Langer enjoyed camping, swimming, and volunteering, and was a proud cheerleader. The Eagle, Idaho, cheerleader had a regular habit of checking foods that possibly contained...