Showing: 21-30 of 32 results

https://www.acacamps.org/resources/native-american-night-sky-storytelling

Native American Night Sky Storytelling

Explore the mysteries of our Universe with Sky Tellers! Ten Native American myths and legends investigate the reason for day and Night, why we have seasons, the origin of the stars and other wondrous...

https://www.acacamps.org/article/camping-magazine/putting-nature-perspective-interview-scott-sampson-phd

Putting Nature in Perspective: An Interview with Scott Sampson, PhD

Scott Sampson, PhD, is a dinosaur paleontologist, science communicator, and passionate advocate for connecting people with nature. He currently serves as vice president of research and collections...

https://www.acacamps.org/article/camping-magazine/five-star-recipe-excellence-camp-food-service

A Five-Star Recipe for Excellence in Camp Food Service

Moving about confidently, two cooks snatched the garlic bread from the oven, prepped the salad bar, whipped up chocolate pudding, and a meal was complete. As the new food service director at Camp...

https://www.acacamps.org/article/camping-magazine/noticing-deficit-disorder-how-camp-can-restore-art-seeing-world

Noticing Deficit Disorder - How Camp Can Restore The Art of Seeing the World

We are in the midst of an epidemic of visual impairment no medical doctor can fix — but which camps might cure. Back in the `60s, artist, researcher, and psychologist Rudolf Arnheim (1969) lamented...

https://www.acacamps.org/resources/community-parks-revitalization-act

Community Parks Revitalization Act

Overview The Community Parks Revitalization Act will provide matching federal grants for much needed parks and recreation infrastructure. Specifically, the bill would authorize the Department of...

https://www.acacamps.org/article/camping-magazine/farm-dining-hall-camp-farm-program-long-history

Farm to Dining Hall: A Camp Farm Program with a Long History

In 1890, the folks who built the water powered grist mill just off Carson Creek, outside Brevard, North Carolina, never envisioned that one day the property surrounding the mill would become Gwynn...

https://www.acacamps.org/article/camping-magazine/strategies-managing-risks-food-contamination-communicable-disease-camp

Strategies for Managing the Risks of Food Contamination and Communicable Disease at Camp

It is easy to become casual about food preparation and food safety. According to the Centers for Disease Control and Prevention (CDC) website, each year one in six Americans, roughly 48 million...

https://www.acacamps.org/article/camping-magazine/turning-camp-counselors-nature-specialists-pemi-nature-instruction-clinic

Turning Camp Counselors into Nature Specialists: The Pemi Nature Instruction Clinic

Introduction Richard Louv, in his book Last Child in the Woods, “links the absence of nature in the lives of today’s wired generation to some of the most disturbing childhood trends: the...

https://www.acacamps.org/article/camping-magazine/can-i-have-another-bowl-cereal-using-summer-food-service-program-your-camp

Can I Have Another Bowl of Cereal? Using the Summer Food Service Program at Your Camp

“Can I have another bowl of cereal?” The shy boy was one that regularly asked for seconds at breakfast, and I suspected he didn’t eat dinner regularly at his house. He was a camper at my small...

https://www.acacamps.org/article/camping-magazine/current-challenges-camp-food-service

Current Challenges in Camp Food Service

Hesitation gave way to excitement as I unexpectedly grabbed the reigns of food service management, in the dripping, humid heat of a Texas summer camp season. Nine years had passed since I last served...