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https://www.acacamps.org/article/camping-magazine/strategies-serving-top-nine-allergen-free-meals
Strategies for Serving Top Nine Allergen-Free MealsGoodbye eggs, milk, wheat, fish, shellfish, peanuts, tree nuts, soy, and sesame! While it would be rare to have a camper who has all these allergies, you may have multiple campers with allergies to...
https://www.acacamps.org/article/camping-magazine/2021-golden-quill-golden-lens-winners
2021 Golden Quill and Golden Lens Winners2021 Golden Quill Award Winner Matthew Cook "Building Belonging in the Age of Anxiety" (January/February 2020) This...
https://www.acacamps.org/resources/e-cigarettes-juuling-what-all-camps-need-know
E-Cigarettes and "Juuling" — What All Camps Need to KnowKnow and share the facts. Learn about e-cigarettes and "Juuling" and the threats they pose to youth and young adults
https://www.acacamps.org/article/camping-magazine/profile-2017-recipients-eleanor-p-eells-award-excellence-research-practice
Profile of the 2017 Recipients of the Eleanor P. Eells Award for Excellence in Research in PracticeIn 2015, ACA, with the help of the Committee for the Advancement of Research and Evaluation (CARE), created the Eleanor P. Eells Award for Excellence in Research in Practice. This award is designed...
https://www.acacamps.org/blog/why-you-should-nominate-your-camp-research-award
Why You Should Nominate Your Camp for a Research AwardHi! My name is Mary Rogers, and I am the executive director of Sherwood Forest Camp. I am also the chair of ACA’s Committee for the Advancement of Research and Evaluation (...
https://www.acacamps.org/article/camping-magazine/make-commitment-encouraging-wellness-healthy-living-camp
Make a Commitment: Encouraging Wellness and Healthy Living at CampAn alarming study purports that the current generation of children may have shorter life expectancies than their parents for the first time in over two centuries. The rapid rise in childhood obesity...
https://www.acacamps.org/article/campline/food-allergy-resources
Food Allergy ResourcesAccording to Food Allergy Research and Education (FARE), up to 15 million people in the United States are affected by food allergies, including one in thirteen children. Reactions to food allergies...
https://www.acacamps.org/link/us-department-agriculture-summer-food-service-program
U.S. Department of Agriculture - Summer Food Service Programhttps://www.acacamps.org/article/camping-magazine/facilitating-healthy-well-wise-camp-staff
Facilitating Healthy, Well, and Wise Camp StaffMolly couldn’t wait until the end of the summer camp season, and even though there were only three weeks left, she was tempted to quit. She loved the idea of working at camp, especially the camp...
https://www.acacamps.org/article/camping-magazine/healthy-camp-study-update-ten-promising-practices-healthy-camp
Healthy Camp Study Update: Ten Promising Practices of a Healthy CampSince the outbreak of H1N1 during the summer of 2009, camps have been diligently updating their health and safety protocols and practices for the management of communicable diseases. By accessing and...