https://www.acacamps.org/resources/radon-contamination-regulations-applicable-camps

Radon is the number one cause of lung cancer among nonsmokers and an important national public health issue.  If your camp has buildings, you should be familiar with the issues related to radon...

https://www.acacamps.org/resources/fair-labor-standards-act-applicability-camps

The Fair Labor Standards Act (FLSA) establishes minimum wage, overtime pay, recordkeeping, and child labor standards affecting full-time and part-time workers in the private sector and in Federal,...

https://www.acacamps.org/resources/mrsa-infections

Methicillin-resistant Staphylococcus Aureus (MRSA). Top Four Tips for Camps

https://www.acacamps.org/resources/communicable-diseases-infestations-tips-camps

Every year, some of the most common calls received on the ACA Camp Crisis Hotline pertain to communicable diseases and insect infestations.  The potential for the spread of communicable diseases...

https://www.acacamps.org/link/us-small-business-administration

https://www.acacamps.org/link/internal-revenue-service

https://www.acacamps.org/article/camping-magazine/improving-quality-life-campers-severe-food-allergy

When was the last time you gave a second thought to going out to dinner? Attending a gathering of friends? Sending your children to school? Participating in a leisure activity? These are daily events...

https://www.acacamps.org/article/camping-magazine/five-low-cost-tech-tools-further-your-mission

Camp operates as a business, when we all know it is more. In order to focus on what matters at camp, it is crucial that camp operations run without friction. That means adopting the best business...

https://www.acacamps.org/book/basic-camp-management

Armand and Beverly Ball Basic Camp Management: An Introduction to Camp Administration (Ninth Edition) is a comprehensive guide to camp administration for camp administrators, recreation...

https://www.acacamps.org/article/campline/allergies-camp-whats-camp-director-do

According to a study released in 2013 by the Centers for Disease Control and Prevention, food allergies among children increased approximately 50 percent between 1997 and 20111. And, many of these...