https://www.acacamps.org/blog/how-prepare-food-allergies-camp

In honor of Food Allergy Awareness Week (May 14–20, 2017), Margaret Redmond, MD, discusses how to be lower the chances of food allergy reactions at camp and what to do in case of allergen...

https://www.acacamps.org/blog/campwire-podcast-episode-1-national-conference-preview

The American Camp Association introduces Episode 1 of the brand new podcast, CampWire. Listen to President/CEO, Tom Rosenberg, preview our National Conference in Albuquerque, New Mexico.

https://www.acacamps.org/article/camping-magazine/sesame-fastest-growing-allergy-threat

Fifteen-year-old Natasha Ednan-Laperouse and her father were flying from London to France on a British Airways jet in July of 2016. Natasha was eating a baguette purchased before boarding from the...

https://www.acacamps.org/blog/campwire-episode-27-camps-campus

ACA's Camps on Campus Coordinator- Tim Huchton joins Youth Protection Program Directors LeeKeshia Williams from University of Austin Texas and Nate Freidman from University of Utah. This group of...

https://www.acacamps.org/blog/campwire-episode-35-harness-power-plants-your-program

 Join the conversation about the importance and value of connecting young people to the power of plants and the rewards of growing them as a key aspect of youth development. 

https://www.acacamps.org/article/camping-magazine/strategies-serving-top-nine-allergen-free-meals

Goodbye eggs, milk, wheat, fish, shellfish, peanuts, tree nuts, soy, and sesame! While it would be rare to have a camper who has all these allergies, you may have multiple campers with allergies to...

https://www.acacamps.org/blog/campwire-episode-36-transforming-culture-your-camp-organization

In this episode, President of Mo Ranch, Tim Huchton sits down with Mark Dibble (CEO) and Greg Keresztury (COO) of theYMCA of the Pines in southern New Jersey.Together they discuss data strategies,...

https://www.acacamps.org/article/camping-magazine/2020-food-allergy-alert-fda-temporarily-decreases-food-labeling-requirements-during-pandemic

In March 2020, the coronavirus pandemic was declared a US national emergency, demanding new state regulations throughout the country, an array of CDC and WHO cautions and guidelines, and procedural...

https://www.acacamps.org/article/camping-magazine/understanding-avoiding-soy-allergen-sources

For food service management shopping for soy-allergic campers, it will seem like soy is everywhere. Because soy is a staple for many food manufacturers, it is one of the most ubiquitous food...

https://www.acacamps.org/blog/campwire-episode-32-hiring-diversity

CampWire is pleased to bring you a conversation on hiring for diversity — full of value for camps and youth-serving organizations. Our expert panel covers topics around how...