https://www.acacamps.org/link/environmental-protection-agency-lead-based-paint-resources

https://www.acacamps.org/resources/lead-contamination-laws-regulations-applicable-camps

Lead Laws and Regulations Many of the laws and regulations related to the hazards of lead are state and local.  However, there are a number of federal laws related to lead. These laws...

https://www.acacamps.org/article/campline/food-allergy-resources

According to Food Allergy Research and Education (FARE), up to 15 million people in the United States are affected by food allergies, including one in thirteen children. Reactions to food allergies...

https://www.acacamps.org/resources/radon-contamination-regulations-applicable-camps

Radon is the number one cause of lung cancer among nonsmokers and an important national public health issue.  If your camp has buildings, you should be familiar with the issues related to radon...

https://www.acacamps.org/resources/summer-reading-challenge-how-camps-can-help-campers-reach-new-world-record

Recent research from The Kids & Family Reading Report indicates that 91% of kids say that their...

https://www.acacamps.org/resources/summer-learning-resources

Camps and other youth development programs provide the opportunity to reduce summer learning loss in an expanded learning environment where children are engaged experientially and have an opportunity...

https://www.acacamps.org/download/camp-school-partnerships-guidebook

https://www.acacamps.org/article/camping-magazine/improving-quality-life-campers-severe-food-allergy

When was the last time you gave a second thought to going out to dinner? Attending a gathering of friends? Sending your children to school? Participating in a leisure activity? These are daily events...

https://www.acacamps.org/resources/e-cigarettes-juuling-what-all-camps-need-know

Know and share the facts.  Learn about e-cigarettes and "Juuling" and the threats they pose to youth and young adults

https://www.acacamps.org/article/campline/allergies-camp-whats-camp-director-do

According to a study released in 2013 by the Centers for Disease Control and Prevention, food allergies among children increased approximately 50 percent between 1997 and 20111. And, many of these...