https://www.acacamps.org/blog/sponsored/camp-counselor-lifesaver-stem-cell-donors-journey

A camp counselor registered as a stem cell donor and later gave a stranger a second chance at life. Learn how easy it is to register, save lives, and inspire others to do the same.

https://www.acacamps.org/article/camping-magazine/cooking-oil-considerations-nutrition-variations-applications-calefaction

Navigating the nutritious qualities, multiple varieties, cooking/food prep applications, and the heating process of cooking oils can be a challenging task. A good starting point is knowing what...

https://www.acacamps.org/resources/inclusion-belonging/accessibility

The work to make camps accessible includes recognizing and valuing every individual’s ability to participate fully in camp life.

https://www.acacamps.org/article/camping-magazine/advancing-accessibility-outdoor-recreation

Imagine a camping experience where individuals of all abilities can connect with the beauty of nature. The demand for facilities that are compliant with the Americans with Disabilities Act (ADA)...

https://www.acacamps.org/resources/summer-food-service-program-us-department-agriculture

During the school year, many children receive free and reduced-price breakfast and lunch through the School Breakfast and National School Lunch Programs.  But, when school is not in session,...

https://www.acacamps.org/article/camping-magazine/shellfish-allergy-least-encountered-most-dangerous

Almost seven million Americans have an allergy to shellfish based on consumption amount, age, and locale. Shellfish are aquatic animals with a shell or shell-like exoskeleton. The two major...

https://www.acacamps.org/article/camping-magazine/factors-exigent-fish-allergy-vigilance-proliferation-potency

Sixth-grader Cameron Jean-Pierre was celebrating New Year’s Day of 2019 at his grandmother’s home in New York City. Cod was cooking on the stove, its smell wafting in the air when the 11-year-old...

https://www.acacamps.org/article/camping-magazine/does-summer-camp-have-perpetuate-junk-food-culture

"Junk food” is a term we often use to describe highly processed or ultra-processed food that likely has “many added ingredients such as sugar, salt, fat, and artificial colors or preservatives. '...

https://www.acacamps.org/blog/sponsored/easy-online-tweaks-make-your-camp-more-accessible

The offseason is the perfect time to make improvements to your camp that you don't have the time or resources to do during the busy summer season. And while a lot of these improvements may be to...

https://www.acacamps.org/article/camping-magazine/are-you-ada-compliant

How do these laws apply to the camp industry?