https://www.acacamps.org/resources/inclusion-belonging/common-good

Emphasizing the common good in a camp setting involves fostering an environment where the well-being of the entire community is prioritized, and every individual contributes positively to the...

https://www.acacamps.org/events-education/online-learning/online-course/aquatic-safety-trainings-package-redwoods

Drowning and spinal injuries at swimming pools and aquatic areas are some of the most traumatic and costly events any program can face. The trauma is not restricted to the child who is injured or...

https://www.acacamps.org/events-education/online-learning/online-course/camp-safety-trainings-package-redwoods-training-courses

We want to help you keep your campers safe by equipping your staff to best create safe communities for all. This 11-course package is being offered in collaboration with Redwoods. Each title is nine...

https://www.acacamps.org/resources/inclusion-belonging/juneteenth

At camp, we create spaces where young people grow, learn, and build community. Including Juneteenth in your celebrations is a meaningful way to honor freedom, resilience, and joy. 

https://www.acacamps.org/resources/covid-19/camp-business-resources

Federal disaster relief loans, Facebook grants, insurance information, supply resources, and more.

https://www.acacamps.org/article/camping-magazine/cooking-oil-considerations-nutrition-variations-applications-calefaction

Navigating the nutritious qualities, multiple varieties, cooking/food prep applications, and the heating process of cooking oils can be a challenging task. A good starting point is knowing what...

https://www.acacamps.org/blog/sponsored/step-step-crucial-role-walkthroughs-camp-aquatic-safety

“Camp aquatic safety cannot solely be the responsibility of the lifeguards.” —Teresa Tucker, Consultant for The Redwoods Group  As leaders in your camp, your presence matters....

https://www.acacamps.org/article/camping-magazine/gluten-related-disorders-complex-spectrum

An exponential boom in gluten-based illnesses has generated health crises for individuals and created challenges for camp food service grasping at how to serve these individuals. Wheat, the most...

https://www.acacamps.org/article/camping-magazine/shellfish-allergy-least-encountered-most-dangerous

Almost seven million Americans have an allergy to shellfish based on consumption amount, age, and locale. Shellfish are aquatic animals with a shell or shell-like exoskeleton. The two major...

https://www.acacamps.org/article/camping-magazine/discussing-identity-equity-authenticity-camp

Use these skills for developing more equitable communities where staff and campers feel included in spaces where they want to belong.