Showing: 31-40 of 127 results

https://www.acacamps.org/article/camping-magazine/evolution-dietary-guidelines

The Evolution of Dietary Guidelines

If we were to prepare the most scientifically healthy diet daily for our campers, what would that look like? It seems that what is considered a "healthy diet" has changed so many times over the years...

https://www.acacamps.org/blog/new-camp-industry-research-series-part-3-programming-purpose

New Camp Industry Research Series, Part 3: Programming with a Purpose

This blog is part of a series that gives a snapshot of the results of the Sites, Facilities, and Programs survey completed by 2,426 ACA-accredited camps. Check out...

https://www.acacamps.org/blog/crafts-help-campers-develop-skills

Crafts Help Campers Develop Skills

In honor of National Craft Month in March, Amy Liikala shares her camp crafting memories and what skills she learned from crafting at camp.  When you think back to your own youth...

https://www.acacamps.org/article/camping-magazine/strategies-serving-top-nine-allergen-free-meals

Strategies for Serving Top Nine Allergen-Free Meals

Goodbye eggs, milk, wheat, fish, shellfish, peanuts, tree nuts, soy, and sesame! While it would be rare to have a camper who has all these allergies, you may have multiple campers with allergies to...

https://www.acacamps.org/blog/bridgeusa-cultural-exchange-program-update

BridgeUSA Cultural Exchange Program Update

Before COVID-19, summer camps were hosting an average of 25,000 cultural exchange visitors through the BridgeUSA Camp Counselor program each year, filling critical leadership and specialty instructor...

https://www.acacamps.org/events-education/online-learning/recorded-webinar/closer-look-facility-fun

Closer Look: Facility Fun

Welcome to the Closer Look Video Series. This recorded on-demand video is one of many that is part of a large library of accreditation related resources offered through ACA called the ACA...

https://www.acacamps.org/article/camping-magazine/understanding-avoiding-soy-allergen-sources

Understanding and Avoiding Soy Allergen Sources

For food service management shopping for soy-allergic campers, it will seem like soy is everywhere. Because soy is a staple for many food manufacturers, it is one of the most ubiquitous food...

https://www.acacamps.org/article/camping-magazine/becoming-part-new-normal

Becoming Part of the New Normal

2020. Shall we say 2020 was a year to remember or one to forget? Camps across the country are even still trying to decide as leadership teams dig deeply to identify how they can shield their...

https://www.acacamps.org/news/press-release/american-camp-association-begins-important-work-achieve-access-inclusion-camp-through-counselor

The American Camp Association Begins Important Work to Achieve Access and Inclusion at Camp through Counselor-in-Training Programs

New program will promote access to and inclusion in camp experiences.   Martinsville, IN—November 10, 2020 — The American Camp...

https://www.acacamps.org/events-education/online-learning/special-course-packages

Special Course Packages

It’s all about you! Whether you’re looking for education on leadership training, risk management, health and safety, marketing or more, you’ve come to the right place. ACA has it all — just...