Showing: 1-9 of 9 results

https://www.acacamps.org/events-education/online-learning/recorded-webinar/accreditation-office-hours

Accreditation Office Hours

Welcome to Accreditation Office Hours from 2019 - 2020! This package of recorded on-demand videos is one of many that is part of a large library of accreditation related resources offered through ACA...

https://www.acacamps.org/events-education/online-learning/recorded-webinar/closer-look-facility-fun

Closer Look: Facility Fun

Welcome to the Closer Look Video Series. This recorded on-demand video is one of many that is part of a large library of accreditation related resources offered through ACA called the ACA...

https://www.acacamps.org/blog/handwashing-make-it-really-effective

Handwashing: Make It Really Effective

Handwashing remains one of our most effective protective behaviors against communicable disease. While handwashing doesn’t guarantee protection and safety, a person can certainly reduce risk of...

https://www.acacamps.org/article/camping-magazine/buffet-serving-line-family-style-pros-cons

Buffet, Serving Line, and Family Style: The Pros and Cons

What type of dining service does your camp use? To get an idea of what is currently popular in camps, I conducted a survey among camp food service directors and received some insightful responses...

https://www.acacamps.org/article/camping-magazine/food-service-budgeting-basics

Food Service Budgeting Basics

Suppose you have a new board treasurer who wants to better understand your food service financials. Via your manager/director, he needs your food cost per camper, elaboration on the rise in your food...

https://www.acacamps.org/events-education/online-learning/partner-online-course/prepare-your-kitchen-staff-embrace-needs-campers-celiac-disease-non

Prepare Your Kitchen Staff to Embrace the Needs of Campers with Celiac Disease and Non-Celiac Gluten Sensitivity

You will learn from a gluten-free educator, parent and 11-year old camper with Celiac disease just how critical the kitchen staff is to the camper’s experience. This training is a first step for...

https://www.acacamps.org/events-education/online-learning/partner-online-course/gluten-free-celiac-education-awareness-training-improving-safety

Gluten Free/Celiac Education and Awareness Training: Improving Safety and Inclusion

Gluten Free/Celiac Education and Awareness Training: Improving Safety and Inclusion  Celiac disease and gluten sensitivity are increasingly common today.  Celiac is an...

https://www.acacamps.org/article/camping-magazine/ramblings-grumpy-old-camp-cook

Ramblings of a Grumpy, Old Camp Cook

With the passing of my 65th birthday, I began reflecting a lot on my life, as I imagine many have done at the passage of this age. Looking back, the many summers I spent as a cook/food service...

https://www.acacamps.org/article/camping-magazine/five-star-recipe-excellence-camp-food-service

A Five-Star Recipe for Excellence in Camp Food Service

Moving about confidently, two cooks snatched the garlic bread from the oven, prepped the salad bar, whipped up chocolate pudding, and a meal was complete. As the new food service director at Camp...