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https://www.acacamps.org/blog/sponsored/prioritizing-camp-safety-training-2021-whats-changed-how-can-we-adapt
Prioritizing Camp Safety Training in 2021: What's Changed, and How Can We Adapt?It goes without saying that safety training is always an important priority at camp. Whether it's abuse prevention, aquatic, or transportation safety, or how to supervise effectively, it has always...
https://www.acacamps.org/article/camping-magazine/strategies-serving-top-nine-allergen-free-meals
Strategies for Serving Top Nine Allergen-Free MealsGoodbye eggs, milk, wheat, fish, shellfish, peanuts, tree nuts, soy, and sesame! While it would be rare to have a camper who has all these allergies, you may have multiple campers with allergies to...
https://www.acacamps.org/article/camping-magazine/egg-allergy-revealing-facts-unraveling-hidden-sources
Egg Allergy: Revealing Facts and Unraveling Hidden SourcesDoes your camp host children six and under or family camps with small children? If so, be on alert for egg allergies, which occur most in infants and young children. Learn here about this condition,...
https://www.acacamps.org/article/camping-magazine/2020-food-allergy-alert-fda-temporarily-decreases-food-labeling-requirements-during-pandemic
2020 Food Allergy Alert: FDA Temporarily Decreases Food Labeling Requirements During PandemicIn March 2020, the coronavirus pandemic was declared a US national emergency, demanding new state regulations throughout the country, an array of CDC and WHO cautions and guidelines, and procedural...
https://www.acacamps.org/article/campline/emergency-planning-preparedness-summer-2021-key-lessons-takeaways-related-covid-19
Emergency Planning and Preparedness for Summer 2021 — Key Lessons and Takeaways Related to COVID-19Like many of you, I spent last summer monitoring social media for information about how the camps in my home state of Missouri were handling the COVID-19 pandemic. Given the social nature of camps —...
https://www.acacamps.org/article/camping-magazine/understanding-avoiding-soy-allergen-sources
Understanding and Avoiding Soy Allergen SourcesFor food service management shopping for soy-allergic campers, it will seem like soy is everywhere. Because soy is a staple for many food manufacturers, it is one of the most ubiquitous food...
https://www.acacamps.org/events-education/online-learning/covid-19-webinar/managing-camp-regions-high-community-infections
Managing Camp in Regions with High Community InfectionsThis is an opportunity for camp professionals to connect with experts at Environmental Health & Engineering regarding considerations for operating camp in areas experiencing high, community...
https://www.acacamps.org/blog/virtual-program-platform-pros-cons
Virtual Program Platform Pros and ConsWith shelter-in-place orders affecting camps nationwide, many camps have turned to virtual gatherings to keep their camp community engaged and encouraged. But with virtual programming comes a variety...
https://www.acacamps.org/article/camping-magazine/sesame-fastest-growing-allergy-threat
Sesame: The Fastest Growing Allergy ThreatFifteen-year-old Natasha Ednan-Laperouse and her father were flying from London to France on a British Airways jet in July of 2016. Natasha was eating a baguette purchased before boarding from the...
https://www.acacamps.org/article/camping-magazine/armed-dangerous-fugitive-situations-near-camp
Armed and Dangerous: Fugitive Situations Near CampIn the summers of 2017 and 2018, the West Virginia 4-H camp program experienced multiple incidents where camps were locked down due to armed suspects in the area. In one incident, a man stole a truck...