Showing: 11-20 of 55 results

https://www.acacamps.org/events-education/event/accreditation-volunteer-course-virtual

Accreditation Volunteer Course-Virtual

This course (formerly known as the Associate Visitor Course) is a 1-day virtual training via Zoom. Participants must complete PART 1 (online portion) & PART 2 (virtual portion) of the...

https://www.acacamps.org/article/camping-magazine/green-camp-needs-assessment

Green Camp Needs Assessment

When it comes to setting the standard for green buildings, the US Green Building Council (USGBC) is leading the way through its promotion of sustainability in the design, construction, and operations...

https://www.acacamps.org/events-education/event/aca-site-facility-managers-innovation-showcase

ACA Site and Facility Managers Innovation Showcase

The ACA Site and Facility Managers Innovation Showcase will feature presentations on the newest tools, best time saving processes, smartest budget relieving tricks and great improvements that site...

https://www.acacamps.org/events-education/event/ready-set-go-webinar

Ready. Set. Go. Webinar

Are you considering going through the accreditation process but unsure what the process really is? This webinar will help you understand more about what it takes, including how much time you’ll need...

https://www.acacamps.org/article/camping-magazine/designing-environmentally-friendly-energy-efficient-modular-camp-cabins

Designing Environmentally Friendly, Energy-Efficient Modular Camp Cabins

Here are ways to help you get started planning and designing environmentally friendly, energy-efficient modular camp cabins.

https://www.acacamps.org/events-education/event/accreditation-volunteer-course-virtual-1

Accreditation Volunteer Course-Virtual

This course (formerly known as the Associate Visitor Course) is a 1-day virtual training via Zoom. Participants must complete PART 1 (online portion) & PART 2 (virtual portion) of the...

https://www.acacamps.org/article/camping-magazine/strategies-managing-risks-food-contamination-communicable-disease-camp

Strategies for Managing the Risks of Food Contamination and Communicable Disease at Camp

It is easy to become casual about food preparation and food safety. According to the Centers for Disease Control and Prevention (CDC) website, each year one in six Americans, roughly 48 million...

https://www.acacamps.org/article/camping-magazine/can-i-have-another-bowl-cereal-using-summer-food-service-program-your-camp

Can I Have Another Bowl of Cereal? Using the Summer Food Service Program at Your Camp

“Can I have another bowl of cereal?” The shy boy was one that regularly asked for seconds at breakfast, and I suspected he didn’t eat dinner regularly at his house. He was a camper at my small...

https://www.acacamps.org/article/camping-magazine/five-star-recipe-excellence-camp-food-service

A Five-Star Recipe for Excellence in Camp Food Service

Moving about confidently, two cooks snatched the garlic bread from the oven, prepped the salad bar, whipped up chocolate pudding, and a meal was complete. As the new food service director at Camp...

https://www.acacamps.org/article/camping-magazine/building-miracles-happen-you-can-have-it-all

Building Miracles Happen: You Can Have it All

Over the years, we've spent a lot of print space talking about how to do any number of things, and mostly that's been focused on the nuts and bolts of the construction. We have not, however, spent...