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https://www.acacamps.org/article/camping-magazine/know-whats-below
Know What's BelowWhere public utilities meet the properties they serve, knowing what's buried before you disturb the ground is more than a good idea: It is the law and violations are subject to significant penalties...
https://www.acacamps.org/article/camping-magazine/risk-management-insurance-vehicle-risks
Risk Management and Insurance: Vehicle RisksCamp vehicle risks are among the scariest for camp owners, directors/risk managers, and insurance company underwriters because the risks to which camp vehicles are exposed are not entirely within...
https://www.acacamps.org/article/camping-magazine/building-miracles-happen-you-can-have-it-all
Building Miracles Happen: You Can Have it AllOver the years, we've spent a lot of print space talking about how to do any number of things, and mostly that's been focused on the nuts and bolts of the construction. We have not, however, spent...
https://www.acacamps.org/article/camping-magazine/ramblings-grumpy-old-camp-cook
Ramblings of a Grumpy, Old Camp CookWith the passing of my 65th birthday, I began reflecting a lot on my life, as I imagine many have done at the passage of this age. Looking back, the many summers I spent as a cook/food service...
https://www.acacamps.org/article/camping-magazine/tell-tale-heart-your-floors
The Tell-Tale Heart and Your FloorsOver the past year, we’ve become aware of some innovations that may make carpeting a more suitable and attractive alternative than it has been before. Given the heavy soiling brought in with camp...
https://www.acacamps.org/article/camping-magazine/putting-nature-perspective-interview-scott-sampson-phd
Putting Nature in Perspective: An Interview with Scott Sampson, PhDScott Sampson, PhD, is a dinosaur paleontologist, science communicator, and passionate advocate for connecting people with nature. He currently serves as vice president of research and collections...
https://www.acacamps.org/article/camping-magazine/five-star-recipe-excellence-camp-food-service
A Five-Star Recipe for Excellence in Camp Food ServiceMoving about confidently, two cooks snatched the garlic bread from the oven, prepped the salad bar, whipped up chocolate pudding, and a meal was complete. As the new food service director at Camp...
https://www.acacamps.org/article/camping-magazine/noticing-deficit-disorder-how-camp-can-restore-art-seeing-world
Noticing Deficit Disorder - How Camp Can Restore The Art of Seeing the WorldWe are in the midst of an epidemic of visual impairment no medical doctor can fix — but which camps might cure. Back in the `60s, artist, researcher, and psychologist Rudolf Arnheim (1969) lamented...
https://www.acacamps.org/article/camping-magazine/farm-dining-hall-camp-farm-program-long-history
Farm to Dining Hall: A Camp Farm Program with a Long HistoryIn 1890, the folks who built the water powered grist mill just off Carson Creek, outside Brevard, North Carolina, never envisioned that one day the property surrounding the mill would become Gwynn...
https://www.acacamps.org/article/camping-magazine/strategies-managing-risks-food-contamination-communicable-disease-camp
Strategies for Managing the Risks of Food Contamination and Communicable Disease at CampIt is easy to become casual about food preparation and food safety. According to the Centers for Disease Control and Prevention (CDC) website, each year one in six Americans, roughly 48 million...