Showing: 41-47 of 47 results

https://www.acacamps.org/article/campline/flsa-overtime-camps-finding-path-compliance

The FLSA, Overtime, and Camps: Finding a Path to Compliance

On May 18 of this year, the U.S. Department of Labor (DOL) revealed its new regulations concerning the "white collar" overtime exemptions to the Fair Labor Standards Act (FLSA). The changes, as...

https://www.acacamps.org/article/camping-magazine/capturing-inclusive-camp-experiences-teens-without-disabilities-through-photography-dialogue

Capturing the Inclusive Camp Experiences of Teens with and without Disabilities through Photography and Dialogue

Across the country, summer camps are an integral part of children’s traditional summer experiences. Unfortunately, the same may not be true for children with disabilities. Representing only 3 percent...

https://www.acacamps.org/article/camping-magazine/virtually-simultaneously-reaching-campers-varying-abilities

Virtually — and Simultaneously — Reaching Campers with Varying Abilities

Children’s Association for Maximum Potential’s (CAMP) mission is to strengthen and inspire individuals with special needs — and those who care for them — through recreation, respite, and education....

https://www.acacamps.org/article/camping-magazine/building-connection-through-box-joy-delivered

Building Connection through a Box: Joy, Delivered

During the past few years, camps worked hard to find new ways to connect with campers. Some camps offered virtual meet-ups, video tours of camp, or online activity tutorials. Many virtual camp...

https://www.acacamps.org/article/camping-magazine/addressing-educational-gaps-through-camp

Addressing Educational Gaps through Camp

President/CEO Tom Rosenberg's latest Camping Magazine column.

https://www.acacamps.org/article/camping-magazine/are-you-ada-compliant

Are You ADA-Compliant?

How do these laws apply to the camp industry?

https://www.acacamps.org/article/camping-magazine/gluten-related-disorders-complex-spectrum

Gluten-Related Disorders: A Complex Spectrum

An exponential boom in gluten-based illnesses has generated health crises for individuals and created challenges for camp food service grasping at how to serve these individuals. Wheat, the most...