Showing: 1-10 of 63 results

https://www.acacamps.org/article/camping-magazine/current-challenges-camp-food-service

Current Challenges in Camp Food Service

Hesitation gave way to excitement as I unexpectedly grabbed the reigns of food service management, in the dripping, humid heat of a Texas summer camp season. Nine years had passed since I last served...

https://www.acacamps.org/article/camping-magazine/staff-training-what-do-you-expect

Staff Training: What Do You Expect?

Summer camp staff training — what exactly is it? If you take all the ideas and definitions; all the content from years past provided by the American Camp Association (ACA), the health department, and...

https://www.acacamps.org/article/camping-magazine/can-i-have-another-bowl-cereal-using-summer-food-service-program-your-camp

Can I Have Another Bowl of Cereal? Using the Summer Food Service Program at Your Camp

“Can I have another bowl of cereal?” The shy boy was one that regularly asked for seconds at breakfast, and I suspected he didn’t eat dinner regularly at his house. He was a camper at my small...

https://www.acacamps.org/article/campline/preventing-pre-planning-response-emergencies

Preventing and Pre-Planning Response to Emergencies

Establish positive relationships with police or other law enforcement officials who provide service to the camp. Establish a system of monitoring camper behavior. Provide additional support when...

https://www.acacamps.org/article/campline/emergency-preparedness

Emergency Preparedness

Contributed by Rhonda Mickelson and Susan E. Yoder. Severe weather used to have a season. Now, severe weather can happen at virtually any time of the year. Camps need to be prepared....

https://www.acacamps.org/article/camping-magazine/strategies-managing-risks-food-contamination-communicable-disease-camp

Strategies for Managing the Risks of Food Contamination and Communicable Disease at Camp

It is easy to become casual about food preparation and food safety. According to the Centers for Disease Control and Prevention (CDC) website, each year one in six Americans, roughly 48 million...

https://www.acacamps.org/article/camping-magazine/plan-now-new-food-activity-programming

Plan Now for New Food Activity Programming

Before the last campfire at summer camp 2015 fades from your memory, focus some energy on developing new camp activities that involve the food service operation. Food activities can range from...

https://www.acacamps.org/article/camping-magazine/camper-counselor-what-footprint-will-you-leave

From Camper to Counselor: What Footprint Will You Leave?

If this is your first year receiving a paycheck at camp (no matter how small) instead of paying tuition, then this article is for you. New and veteran staff will also benefit from having a better...

https://www.acacamps.org/article/camping-magazine/risk-management-privacy-security-risks

Risk Management: Privacy and Security Risks

The right to privacy is well established in the legal system of the United States. As citizens of the United States, we expect that our right to privacy will be respected. Virtually all businesses...

https://www.acacamps.org/article/camping-magazine/letters-my-campers-counselors-guide-mentoring-youth

Letters From My Campers: A Counselor's Guide to Mentoring Youth

At the close of every season at a ceremony inside a large celebratory white tent, each counselor makes his or her way to the microphone to address an enthusiastic, if somewhat sad, throng of boys and...