Showing: 21-30 of 71 results

https://www.acacamps.org/article/camping-magazine/understanding-avoiding-soy-allergen-sources

Understanding and Avoiding Soy Allergen Sources

For food service management shopping for soy-allergic campers, it will seem like soy is everywhere. Because soy is a staple for many food manufacturers, it is one of the most ubiquitous food...

https://www.acacamps.org/article/camping-magazine/virtually-simultaneously-reaching-campers-varying-abilities

Virtually — and Simultaneously — Reaching Campers with Varying Abilities

Children’s Association for Maximum Potential’s (CAMP) mission is to strengthen and inspire individuals with special needs — and those who care for them — through recreation, respite, and education....

https://www.acacamps.org/article/camping-magazine/sesame-fastest-growing-allergy-threat

Sesame: The Fastest Growing Allergy Threat

Fifteen-year-old Natasha Ednan-Laperouse and her father were flying from London to France on a British Airways jet in July of 2016. Natasha was eating a baguette purchased before boarding from the...

https://www.acacamps.org/article/camping-magazine/armed-dangerous-fugitive-situations-near-camp

Armed and Dangerous: Fugitive Situations Near Camp

In the summers of 2017 and 2018, the West Virginia 4-H camp program experienced multiple incidents where camps were locked down due to armed suspects in the area. In one incident, a man stole a truck...

https://www.acacamps.org/article/camping-magazine/considering-access-summer-camp-part-iv-helping-families-overcome-barriers-participation

Considering Access to Summer Camp, Part IV: Helping Families Overcome Barriers to Participation

Considering Access to Summer Camp is a four-part series that highlights recent research aimed at helping camp practitioners increase access to summer camp for all youth. The first article...

https://www.acacamps.org/article/camping-magazine/tree-nuts-beloved-holiday-baking-ingredients-formidable-food-allergens

Tree Nuts: Beloved Holiday Baking Ingredients, Formidable Food Allergens

Thirteen-year-old Reese Langer enjoyed camping, swimming, and volunteering, and was a proud cheerleader. The Eagle, Idaho, cheerleader had a regular habit of checking foods that possibly contained...

https://www.acacamps.org/article/camping-magazine/building-connection-through-box-joy-delivered

Building Connection through a Box: Joy, Delivered

During the past few years, camps worked hard to find new ways to connect with campers. Some camps offered virtual meet-ups, video tours of camp, or online activity tutorials. Many virtual camp...

https://www.acacamps.org/article/camping-magazine/continuous-quality-improvement

Continuous Quality Improvement

In my decades-long career as a camp professional and outdoor educator, one of my favorite parts has been problem-solving. How can I, in whatever role I find myself, help make the camper experience...

https://www.acacamps.org/article/camping-magazine/hitting-high-notes-camp-courageous

Hitting the High Notes at Camp Courageous

As a group of children with autism play the outdoor musical instruments together in harmony in the Rotary Musical Park at Camp Courageous, a lady with a visual impairment sits holding her ears,...

https://www.acacamps.org/article/camping-magazine/peanut-allergy-frightening-facts-emerging-treatments-ultimate-avoidance

Peanut Allergy: Frightening Facts, Emerging Treatments, Ultimate Avoidance

Peanut allergy has historically been the most fatal food allergy, comprising 50 to 62 percent of all food allergy deaths annually (Food Allergies Atlanta, 2022). It is also the leading food allergy...