Showing: 11-20 of 25 results

https://www.acacamps.org/blog/new-camp-industry-research-series-part-3-programming-purpose

New Camp Industry Research Series, Part 3: Programming with a Purpose

This blog is part of a series that gives a snapshot of the results of the Sites, Facilities, and Programs survey completed by 2,426 ACA-accredited camps. Check out...

https://www.acacamps.org/resources/transportation-issues-laws-camps

Transportation - Issues and Laws for Camps

Transportation Resources Vehicle Log...

https://www.acacamps.org/resources/radon-contamination-regulations-applicable-camps

Radon Contamination - Regulations Applicable to Camps

Radon is the number one cause of lung cancer among nonsmokers and an important national public health issue.  If your camp has buildings, you should be familiar with the issues related to radon...

https://www.acacamps.org/link/us-department-agriculture-summer-food-service-program

U.S. Department of Agriculture - Summer Food Service Program

https://www.acacamps.org/resources/summer-food-service-program-us-department-agriculture

Summer Food Service Program - U.S. Department of Agriculture

During the school year, many children receive free and reduced-price breakfast and lunch through the School Breakfast and National School Lunch Programs.  But, when school is not in session,...

https://www.acacamps.org/link/american-red-cross

American Red Cross

https://www.acacamps.org/resources/bed-bugs-what-every-camp-needs-know

Bed Bugs - What Every Camp Needs to Know

Every year, the American Camp Association Camp Crisis Hotline receives calls from camps that have questions about bed bugs. 

https://www.acacamps.org/resources/west-nile-virus-what-every-camp-needs-know

West Nile Virus - What Every Camp Needs to Know

West Nile virus (WNV) is a potentially serious illness. Here are some tips and resources for camps.

https://www.acacamps.org/article/camping-magazine/strategies-managing-risks-food-contamination-communicable-disease-camp

Strategies for Managing the Risks of Food Contamination and Communicable Disease at Camp

It is easy to become casual about food preparation and food safety. According to the Centers for Disease Control and Prevention (CDC) website, each year one in six Americans, roughly 48 million...

https://www.acacamps.org/article/camping-magazine/current-challenges-camp-food-service

Current Challenges in Camp Food Service

Hesitation gave way to excitement as I unexpectedly grabbed the reigns of food service management, in the dripping, humid heat of a Texas summer camp season. Nine years had passed since I last served...