Showing: 41-50 of 58 results

https://www.acacamps.org/blog/new-camp-industry-research-series-part-3-programming-purpose

New Camp Industry Research Series, Part 3: Programming with a Purpose

This blog is part of a series that gives a snapshot of the results of the Sites, Facilities, and Programs survey completed by 2,426 ACA-accredited camps. Check out...

https://www.acacamps.org/article/camping-magazine/building-miracles-happen-you-can-have-it-all

Building Miracles Happen: You Can Have it All

Over the years, we've spent a lot of print space talking about how to do any number of things, and mostly that's been focused on the nuts and bolts of the construction. We have not, however, spent...

https://www.acacamps.org/blog/camp-evaluation-capacity-its-about-quality

Camp Evaluation Capacity — It's About Quality

Hi everyone!  Thanks for joining us as we dive a little deeper into the Research 360 circle; specifically, the part of the circle we are calling "local camps'...

https://www.acacamps.org/blog/research-360-research-vs-evaluation

Research 360: Research vs Evaluation

Greetings from the ACA Research Team!  As you might have heard, ACA has identified research as...

https://www.acacamps.org/article/camping-magazine/ramblings-grumpy-old-camp-cook

Ramblings of a Grumpy, Old Camp Cook

With the passing of my 65th birthday, I began reflecting a lot on my life, as I imagine many have done at the passage of this age. Looking back, the many summers I spent as a cook/food service...

https://www.acacamps.org/article/camping-magazine/tell-tale-heart-your-floors

The Tell-Tale Heart and Your Floors

Over the past year, we’ve become aware of some innovations that may make carpeting a more suitable and attractive alternative than it has been before. Given the heavy soiling brought in with camp...

https://www.acacamps.org/article/camping-magazine/five-star-recipe-excellence-camp-food-service

A Five-Star Recipe for Excellence in Camp Food Service

Moving about confidently, two cooks snatched the garlic bread from the oven, prepped the salad bar, whipped up chocolate pudding, and a meal was complete. As the new food service director at Camp...

https://www.acacamps.org/resources/transportation-issues-laws-camps

Transportation - Issues and Laws for Camps

Transportation Resources Vehicle Log...

https://www.acacamps.org/resources/public-lands-use-resources-camps

Public Lands Use - Resources for Camps

Use of public lands and waters is essential for many camp programs.  It is estimated that at least 9 percent of all camps use public lands and waters for at least a portion of their...

https://www.acacamps.org/link/us-department-agriculture-summer-food-service-program

U.S. Department of Agriculture - Summer Food Service Program