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https://www.acacamps.org/article/camping-magazine/peanut-allergy-frightening-facts-emerging-treatments-ultimate-avoidance
Peanut Allergy: Frightening Facts, Emerging Treatments, Ultimate AvoidancePeanut allergy has historically been the most fatal food allergy, comprising 50 to 62 percent of all food allergy deaths annually (Food Allergies Atlanta, 2022). It is also the leading food allergy...
https://www.acacamps.org/blog/how-can-group-purchasing-organization-help-your-camp
How Can a Group Purchasing Organization Help Your Camp?A group purchasing organization (GPO) is a platform that allows a business to join a group of other buyers who are interested in the same products and services. When you join a GPO — which can be...
https://www.acacamps.org/events-education/online-learning/recorded-webinar/aiding-your-economic-recovery-%E2%80%93-reducing-food-costs-2022-acas-gpo-partner
Aiding Your Economic Recovery – Reducing Food Costs in 2022 with ACA's GPO Partner, Trinity/HPSIAs camps are entering a phase of economic recovery, rising food costs are a significant consideration in 2022. This webinar is intended to highlight the group purchasing partnership of the ACA with...
https://www.acacamps.org/blog/assessing-electronic-health-record-readiness-your-campus
Assessing Electronic Health Record Readiness at Your CampusAs the transformation of our world by digital technology continues, it is essential that college and university programs hosting minors on campus leverage technology to improve the flow of health...
https://www.acacamps.org/article/camping-magazine/egg-allergy-revealing-facts-unraveling-hidden-sources
Egg Allergy: Revealing Facts and Unraveling Hidden SourcesDoes your camp host children six and under or family camps with small children? If so, be on alert for egg allergies, which occur most in infants and young children. Learn here about this condition,...
https://www.acacamps.org/article/camping-magazine/strategies-serving-top-nine-allergen-free-meals
Strategies for Serving Top Nine Allergen-Free MealsGoodbye eggs, milk, wheat, fish, shellfish, peanuts, tree nuts, soy, and sesame! While it would be rare to have a camper who has all these allergies, you may have multiple campers with allergies to...
https://www.acacamps.org/article/camping-magazine/understanding-avoiding-soy-allergen-sources
Understanding and Avoiding Soy Allergen SourcesFor food service management shopping for soy-allergic campers, it will seem like soy is everywhere. Because soy is a staple for many food manufacturers, it is one of the most ubiquitous food...
https://www.acacamps.org/article/camping-magazine/2020-food-allergy-alert-fda-temporarily-decreases-food-labeling-requirements-during-pandemic
2020 Food Allergy Alert: FDA Temporarily Decreases Food Labeling Requirements During PandemicIn March 2020, the coronavirus pandemic was declared a US national emergency, demanding new state regulations throughout the country, an array of CDC and WHO cautions and guidelines, and procedural...
https://www.acacamps.org/events-education/online-learning/online-course/keeping-camps-campus-healthy-best-practices-suggestions-minimize-illness
Keeping Camps on Campus Healthy: Best Practices and Suggestions to Minimize Illness and Outbreaks at Camp Register Now!Description: Each year camps across the country are faced with the challenge of keeping campers and staff healthy while living and working in close quarters. Come learn...
https://www.acacamps.org/article/camping-magazine/buffet-serving-line-family-style-pros-cons
Buffet, Serving Line, and Family Style: The Pros and ConsWhat type of dining service does your camp use? To get an idea of what is currently popular in camps, I conducted a survey among camp food service directors and received some insightful responses...