Search
https://www.acacamps.org/article/campline/food-allergy-resources
Food Allergy ResourcesAccording to Food Allergy Research and Education (FARE), up to 15 million people in the United States are affected by food allergies, including one in thirteen children. Reactions to food allergies...
https://www.acacamps.org/resources/epinephrine-auto-injectors-accessibility-laws-camps
Epinephrine Auto-Injectors Accessibility Laws and CampsUpdated August 2018 Childhood allergies are on the rise. According to research conducted by the Centers for Disease Control and Prevention, twenty-five percent of children have...
https://www.acacamps.org/resources/zika-virus-what-camps-need-know
Zika Virus - What Camps Need to KnowJuly 25, 2016 Update Concerns about Zika virus continue. To date, 426 reported cases of Zika virus in the 50 states have been attributed to returning international travelers or their sexual...
https://www.acacamps.org/events-education/online-learning/recorded-webinar/child-protection-101-responding-camp-professional
Child Protection 101: Responding as a Camp ProfessionalBeing prepared for risks a camp may face during the summer is an important component of a good risk management strategy. Understanding historical trends and emerging issues can help with the...
https://www.acacamps.org/link/alliance-camp-health
Alliance for Camp HealthFormerly the Association of Camp Nursing.
https://www.acacamps.org/link/world-health-organization
World Health Organizationhttps://www.acacamps.org/link/health-human-services
Health and Human Serviceshttps://www.acacamps.org/link/centers-disease-control-cdc
Centers for Disease Control (CDC)https://www.acacamps.org/resources/mrsa-infections
MRSA InfectionsMethicillin-resistant Staphylococcus Aureus (MRSA). Top Four Tips for Camps
https://www.acacamps.org/link/us-department-agriculture-summer-food-service-program
U.S. Department of Agriculture - Summer Food Service Program