https://www.acacamps.org/article/camping-magazine/peanut-allergy-frightening-facts-emerging-treatments-ultimate-avoidance

Peanut allergy has historically been the most fatal food allergy, comprising 50 to 62 percent of all food allergy deaths annually (Food Allergies Atlanta, 2022). It is also the leading food allergy...

https://www.acacamps.org/blog/how-can-group-purchasing-organization-help-your-camp

A group purchasing organization (GPO) is a platform that allows a business to join a group of other buyers who are interested in the same products and services. When you join a GPO — which can be...

https://www.acacamps.org/events-education/online-learning/recorded-webinar/aiding-your-economic-recovery-%E2%80%93-reducing-food-costs-2022-acas-gpo-partner

As camps are entering a phase of economic recovery, rising food costs are a significant consideration in 2022. This webinar is intended to highlight the group purchasing partnership of the ACA with...

https://www.acacamps.org/blog/assessing-electronic-health-record-readiness-your-campus

As the transformation of our world by digital technology continues, it is essential that college and university programs hosting minors on campus leverage technology to improve the flow of health...

https://www.acacamps.org/article/camping-magazine/egg-allergy-revealing-facts-unraveling-hidden-sources

Does your camp host children six and under or family camps with small children? If so, be on alert for egg allergies, which occur most in infants and young children. Learn here about this condition,...

https://www.acacamps.org/article/camping-magazine/strategies-serving-top-nine-allergen-free-meals

Goodbye eggs, milk, wheat, fish, shellfish, peanuts, tree nuts, soy, and sesame! While it would be rare to have a camper who has all these allergies, you may have multiple campers with allergies to...

https://www.acacamps.org/article/camping-magazine/understanding-avoiding-soy-allergen-sources

For food service management shopping for soy-allergic campers, it will seem like soy is everywhere. Because soy is a staple for many food manufacturers, it is one of the most ubiquitous food...

https://www.acacamps.org/article/camping-magazine/2020-food-allergy-alert-fda-temporarily-decreases-food-labeling-requirements-during-pandemic

In March 2020, the coronavirus pandemic was declared a US national emergency, demanding new state regulations throughout the country, an array of CDC and WHO cautions and guidelines, and procedural...

https://www.acacamps.org/book/100-activities-build-unity-community-connection

This collection of icebreakers, energizers, get-acquainted games, opening and closing activities, and team challenges and games are my favorite ways to build unity, community, and connection within...

https://www.acacamps.org/article/camping-magazine/buffet-serving-line-family-style-pros-cons

What type of dining service does your camp use? To get an idea of what is currently popular in camps, I conducted a survey among camp food service directors and received some insightful responses...