Showing: 41-50 of 120 results

https://www.acacamps.org/article/camping-magazine/2020-food-allergy-alert-fda-temporarily-decreases-food-labeling-requirements-during-pandemic

2020 Food Allergy Alert: FDA Temporarily Decreases Food Labeling Requirements During Pandemic

In March 2020, the coronavirus pandemic was declared a US national emergency, demanding new state regulations throughout the country, an array of CDC and WHO cautions and guidelines, and procedural...

https://www.acacamps.org/events-education/online-learning/recorded-webinar/closer-look-healthcare-camp

Closer Look: Healthcare at Camp

Welcome to the Closer Look Video Series. This recorded on-demand video is one of many that is part of a large library of accreditation related resources offered through ACA called the ACA...

https://www.acacamps.org/article/campline/consideraciones-sobre-las-pruebas-para-sars-cov-2-en-campamentos-de-verano

Consideraciones sobre las Pruebas para SARS-CoV-2 en Campamentos de Verano

Uno de los principales retos de la pandemia de COVID-19 ha sido y sigue siendo nuestra capacidad de realizar pruebas para detectar la presencia de SARS-CoV-2 de forma eficaz, eficiente y económica...

https://www.acacamps.org/article/camping-magazine/understanding-avoiding-soy-allergen-sources

Understanding and Avoiding Soy Allergen Sources

For food service management shopping for soy-allergic campers, it will seem like soy is everywhere. Because soy is a staple for many food manufacturers, it is one of the most ubiquitous food...

https://www.acacamps.org/events-education/online-learning/online-course/day-camp-innovation-its-best

Day Camp Innovation at Its Best

Many camp professionals have a lot of anxiety about running camp in summer 2021. The camp community is surviving by thinking outside the box. Join a panel of day camp professionals who were allowed...

https://www.acacamps.org/blog/update-camp-program-quality-initiative-spotlight-continuous-quality-improvement-systems-design-work

Update on the Camp Program Quality Initiative: Spotlight on the Continuous Quality Improvement Systems Design Work

This blog is the first in a five-part series that will dive deeply into the work of our working groups and describe our plans for our Program Quality Coach/Observer processes.

https://www.acacamps.org/events-education/online-learning/covid-19-webinar/managing-camp-regions-high-community-infections

Managing Camp in Regions with High Community Infections

This is an opportunity for camp professionals to connect with experts at Environmental Health & Engineering regarding considerations for operating camp in areas experiencing high, community...

https://www.acacamps.org/about/partnerships/foundation-partners

Foundation Partners

ACA is fortunate to work with several private foundations to advance its strategic initiatives.

https://www.acacamps.org/resources/covid-19/health-wellness-resources

Health and Wellness Resources — COVID-19

Summer Camp Guidance Field Guide for Camps Field Guide Videos for Summer 2021 CDC Guidance and...

https://www.acacamps.org/article/camping-magazine/sesame-fastest-growing-allergy-threat

Sesame: The Fastest Growing Allergy Threat

Fifteen-year-old Natasha Ednan-Laperouse and her father were flying from London to France on a British Airways jet in July of 2016. Natasha was eating a baguette purchased before boarding from the...