https://www.acacamps.org/membership/camps/camps-programs

Want to connect with ACA and benefit from member resources? Your camp can be a member of ACA. 

https://www.acacamps.org/membership/join-renew

Find information about joining and renewing here.

https://www.acacamps.org/download/campproperks-flyer

https://www.acacamps.org/resources/e-cigarettes-juuling-what-all-camps-need-know

Know and share the facts.  Learn about e-cigarettes and "Juuling" and the threats they pose to youth and young adults

https://www.acacamps.org/article/camping-magazine/evolution-dietary-guidelines

If we were to prepare the most scientifically healthy diet daily for our campers, what would that look like? It seems that what is considered a "healthy diet" has changed so many times over the years...

https://www.acacamps.org/blog/how-prepare-food-allergies-camp

In honor of Food Allergy Awareness Week (May 14–20, 2017), Margaret Redmond, MD, discusses how to be lower the chances of food allergy reactions at camp and what to do in case of allergen...

https://www.acacamps.org/article/camping-magazine/trash-your-tank-unhealthy-food-choices-avoid

A chronically tired Ethan struggles to reach the end of a long day as a summer camp counselor. Rising early in the morning to prod sleepy-head campers and vigilantly conduct morning swim tests at the...

https://www.acacamps.org/article/campline/allergies-camp-whats-camp-director-do

According to a study released in 2013 by the Centers for Disease Control and Prevention, food allergies among children increased approximately 50 percent between 1997 and 20111. And, many of these...

https://www.acacamps.org/article/campline/food-allergy-resources

According to Food Allergy Research and Education (FARE), up to 15 million people in the United States are affected by food allergies, including one in thirteen children. Reactions to food allergies...

https://www.acacamps.org/article/camping-magazine/ramblings-grumpy-old-camp-cook

With the passing of my 65th birthday, I began reflecting a lot on my life, as I imagine many have done at the passage of this age. Looking back, the many summers I spent as a cook/food service...