Showing: 1-10 of 112 results

https://www.acacamps.org/article/camping-magazine/healthy-camp-study-update-ten-promising-practices-healthy-camp

Healthy Camp Study Update: Ten Promising Practices of a Healthy Camp

Since the outbreak of H1N1 during the summer of 2009, camps have been diligently updating their health and safety protocols and practices for the management of communicable diseases. By accessing and...

https://www.acacamps.org/article/camping-magazine/recruiting-interviewing-hiring-ensure-best-best

Recruiting, Interviewing, and Hiring to Ensure the Best of the Best

Recruiting, interviewing, and hiring staff is the most important part of your job as a camp director. It is the single most time-consuming and, at times, tedious task you will undertake. However,...

https://www.acacamps.org/article/camping-magazine/truth-consequences-interviewing-skills-camp-professionals

Truth and Consequences: Interviewing Skills for Camp Professionals

Raymond (not his real name) is an experienced camp director on the East Coast. When it comes to interviewing staff, Raymond feels especially confident about his ability to "sniff out the good ones."...

https://www.acacamps.org/article/campline/general-guidelines-social-security-numbers-tax-withholding-international-employees-j-1-visas

General Guidelines for Social Security Numbers and Tax Withholding for International Employees with J-1 Visas

We have received numerous questions regarding social security numbers and the need for tax withholdings on international staff. While some questions on this topic can be answered clearly, others are...

https://www.acacamps.org/events-education/online-learning/certificate-course/experienced-program-staff-certificate

Experienced Program Staff Certificate

The Experienced Program Staff Certificate course is specifically designed for experienced program staff who have worked with young people in a camp, afterschool, summer enrichment...

https://www.acacamps.org/article/camping-magazine/strategies-managing-risks-food-contamination-communicable-disease-camp

Strategies for Managing the Risks of Food Contamination and Communicable Disease at Camp

It is easy to become casual about food preparation and food safety. According to the Centers for Disease Control and Prevention (CDC) website, each year one in six Americans, roughly 48 million...

https://www.acacamps.org/article/camping-magazine/reflections-hiring-camp-staff

Reflections on Hiring Camp Staff

Hiring young women and men who are prepared to put campers' needs before their own is by far the most important thing I do each year. With year-round programs offering short-term residential...

https://www.acacamps.org/resources/hantavirus-pulmonary-syndrome-hps

Hantavirus Pulmonary Syndrome (HPS)

Hantaviruses are a group of viruses that may be carried by some rodents. Some hantaviruses can cause a rare but deadly disease called hantavirus pulmonary syndrome. The disease is called HPS. ...

https://www.acacamps.org/resources/scabies

Scabies

Every year, the American Camp Association Camp Crisis Hotline receives calls from camps that have questions about scabies. Either they have detected scabies on a camper or staffer, or they are...

https://www.acacamps.org/resources/ticks-what-all-camps-need-know

Ticks - What All Camps Need to Know

Ticks are small spiderlike arachnids that bite to fasten themselves onto the skin and feed on blood. Ticks live in the fur and feathers of many birds and animals. Tick bites occur most often during...