Showing: 1-10 of 83 results

https://www.acacamps.org/article/camping-magazine/shellfish-allergy-least-encountered-most-dangerous

Shellfish Allergy: The Least Encountered, the Most Dangerous

Almost seven million Americans have an allergy to shellfish based on consumption amount, age, and locale. Shellfish are aquatic animals with a shell or shell-like exoskeleton. The two major...

https://www.acacamps.org/article/camping-magazine/camps-transformation-economy

Camps and the Transformation Economy

What do hibachi restaurants and summer camps have in common? Before I answer that, let me provide some context. Earlier this year, I dined at a hibachi restaurant for the first time. I sat up at...

https://www.acacamps.org/article/camping-magazine/factors-exigent-fish-allergy-vigilance-proliferation-potency

Factors for Exigent Fish Allergy Vigilance: Proliferation and Potency

Sixth-grader Cameron Jean-Pierre was celebrating New Year’s Day of 2019 at his grandmother’s home in New York City. Cod was cooking on the stove, its smell wafting in the air when the 11-year-old...

https://www.acacamps.org/news/press-release/mo-ranched-named-recipient-2023-nsla-new-york-life-foundations-excellence-summer-learning-award

Mo-Ranched Named Recipient of 2023 NSLA New York Life Foundation's Excellence in Summer Learning Award

MARTINSVILLE, IN — (January 18, 2024) — The National Summer Learning Association (NSLA) recently named Mo-Ranch Summer Camp as the recipient of the 2023 NSLA New York Life Foundation...

https://www.acacamps.org/article/camping-magazine/does-summer-camp-have-perpetuate-junk-food-culture

Does Summer Camp Have to Perpetuate Junk Food Culture?

"Junk food” is a term we often use to describe highly processed or ultra-processed food that likely has “many added ingredients such as sugar, salt, fat, and artificial colors or preservatives. '...

https://www.acacamps.org/resources/accredited-camp-logo

ACA-Accredited Camp Logo

You may be eligible to use one of the logos of the American Camp Association. ACA logos are carefully protected by trademark laws – logos are not to be altered in any way, except for size...

https://www.acacamps.org/article/camping-magazine/gluten-related-disorders-complex-spectrum

Gluten-Related Disorders: A Complex Spectrum

An exponential boom in gluten-based illnesses has generated health crises for individuals and created challenges for camp food service grasping at how to serve these individuals. Wheat, the most...

https://www.acacamps.org/news/press-release/breakthrough-study-outlines-benefits-camp-experience

Breakthrough Study from American Camp Association Outlines the Benefits of Camp Experience

Camp provides a unique and important setting that supports mental health, while creating time away from technology, building key skills like resilience and confidence in youth and young adults. To...

https://www.acacamps.org/article/camping-magazine/be-prepared-camp-professionals-guide-public-relations

Be PRepared: A Camp Professional’s Guide to Public Relations

When facing a crisis, an emergency, or another major happening at your camp, do you have a plan in place for communicating with the media? With campers and their families? With the public?

https://www.acacamps.org/article/camping-magazine/tree-nuts-beloved-holiday-baking-ingredients-formidable-food-allergens

Tree Nuts: Beloved Holiday Baking Ingredients, Formidable Food Allergens

Thirteen-year-old Reese Langer enjoyed camping, swimming, and volunteering, and was a proud cheerleader. The Eagle, Idaho, cheerleader had a regular habit of checking foods that possibly contained...