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https://www.acacamps.org/article/camping-magazine/strategies-managing-risks-food-contamination-communicable-disease-camp
Strategies for Managing the Risks of Food Contamination and Communicable Disease at CampIt is easy to become casual about food preparation and food safety. According to the Centers for Disease Control and Prevention (CDC) website, each year one in six Americans, roughly 48 million...
https://www.acacamps.org/article/camping-magazine/can-i-have-another-bowl-cereal-using-summer-food-service-program-your-camp
Can I Have Another Bowl of Cereal? Using the Summer Food Service Program at Your Camp“Can I have another bowl of cereal?” The shy boy was one that regularly asked for seconds at breakfast, and I suspected he didn’t eat dinner regularly at his house. He was a camper at my small...
https://www.acacamps.org/events-education/online-learning/recorded-webinar/child-protection-101-responding-camp-professional
Child Protection 101: Responding as a Camp ProfessionalBeing prepared for risks a camp may face during the summer is an important component of a good risk management strategy. Understanding historical trends and emerging issues can help with the...
https://www.acacamps.org/article/camping-magazine/mind-part-1-what-directors-need-know-about-staff-mental-health
With That In Mind, Part 1: What Directors Need to Know About Staff Mental HealthHiring young adults to care for other people’s children seems like folly, from a neurodevelopmental perspective. Nobody’s brain is fully developed, many activities are dangerous, the weather can be...
https://www.acacamps.org/article/camping-magazine/putting-nature-perspective-interview-scott-sampson-phd
Putting Nature in Perspective: An Interview with Scott Sampson, PhDScott Sampson, PhD, is a dinosaur paleontologist, science communicator, and passionate advocate for connecting people with nature. He currently serves as vice president of research and collections...
https://www.acacamps.org/article/camping-magazine/five-star-recipe-excellence-camp-food-service
A Five-Star Recipe for Excellence in Camp Food ServiceMoving about confidently, two cooks snatched the garlic bread from the oven, prepped the salad bar, whipped up chocolate pudding, and a meal was complete. As the new food service director at Camp...
https://www.acacamps.org/article/camping-magazine/expand-your-mesh-capacity-summer-begins
Expand your MESH Capacity Before Summer BeginsConsider these scenarios: A parent calls: “My child has ADD and takes medication for depression. Can she come to camp?” A counselor dashes into your office: “We need you at Cabin 5. A camper...
https://www.acacamps.org/events-education/online-learning/recorded-webinar/it-can-happen-you-10-things-you-can-do-tighten-security-your-camp
It Can Happen to You: 10 Things You Can Do to Tighten Security at Your CampWith 3 sites, 14 individual day camps, 500+ acres and more than 5000 campers and staff on our grounds each day, the Henry Kaufmann Campgrounds has spent the last 5 years focusing on its unique...
https://www.acacamps.org/article/camping-magazine/childrens-mental-health-camp-what-our-role
Children's Mental Health and Camp: What Is Our Role?Few children's issues have drawn more attention, or been more controversial, than those involving their mental health. For example, in the past twenty years, Attention Deficit/Hyperactivity Disorder...
https://www.acacamps.org/article/camping-magazine/mind-part-ii-what-staff-need-know-about-their-own-mental-health
With that In Mind, Part II: What Staff Need to Know about Their Own Mental HealthThink, for a minute, about the adults to whom you were most strongly attached as a child. Can you see their faces and remember how they treated you? Perhaps you see parents, teachers, coaches, clergy...