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https://www.acacamps.org/events-education/online-learning/partner-online-course/gan-israel-making-camp-safe-prevent-child-abuse
Gan Israel - Making Camp Safe - Prevent Child AbuseMaking Camp Safe - Prevent Child Abuse (1 Hour) We need to take the fear out of this topic and present clear guidelines to ensure you understand your legal responsibilities as...
https://www.acacamps.org/link/international-bullying-prevention-association
International Bullying Prevention Associationhttps://www.acacamps.org/blog/it-time-change-way-we-approach-abuse-prevention-camps
It Is Time to Change the Way We Approach Abuse Prevention in CampsYears ago, I submitted an application to speak at an American Camp Association (ACA) conference on “abuse prevention.” When asked to categorize the track within which my proposed session belonged, I...
https://www.acacamps.org/article/camping-magazine/strategies-serving-top-nine-allergen-free-meals
Strategies for Serving Top Nine Allergen-Free MealsGoodbye eggs, milk, wheat, fish, shellfish, peanuts, tree nuts, soy, and sesame! While it would be rare to have a camper who has all these allergies, you may have multiple campers with allergies to...
https://www.acacamps.org/blog/update-camp-program-quality-initiative-spotlight-assessment-development-working-group
Update on the Camp Program Quality Initiative: Spotlight on the Assessment Development Working GroupTo continue with our blog series spotlighting the work our Community of Practice has been doing, I’m...
https://www.acacamps.org/article/camping-magazine/egg-allergy-revealing-facts-unraveling-hidden-sources
Egg Allergy: Revealing Facts and Unraveling Hidden SourcesDoes your camp host children six and under or family camps with small children? If so, be on alert for egg allergies, which occur most in infants and young children. Learn here about this condition,...
https://www.acacamps.org/article/camping-magazine/2020-food-allergy-alert-fda-temporarily-decreases-food-labeling-requirements-during-pandemic
2020 Food Allergy Alert: FDA Temporarily Decreases Food Labeling Requirements During PandemicIn March 2020, the coronavirus pandemic was declared a US national emergency, demanding new state regulations throughout the country, an array of CDC and WHO cautions and guidelines, and procedural...
https://www.acacamps.org/blog/update-camp-program-quality-initiative-spotlight-continuous-quality-improvement-systems-design-work
Update on the Camp Program Quality Initiative: Spotlight on the Continuous Quality Improvement Systems Design WorkThis blog is the first in a five-part series that will dive deeply into the work of our working groups and describe our plans for our Program Quality Coach/Observer processes.
https://www.acacamps.org/article/camping-magazine/health-screening-has-evolved-does-your-practice-reflect
Health Screening Has Evolved: Does Your Practice Reflect That?Health screening, a practice typical to most camps' opening day process, has undergone an evolution. Granted, some changes were kick-started by our COVID-19 experience but, like...
https://www.acacamps.org/article/camping-magazine/sesame-fastest-growing-allergy-threat
Sesame: The Fastest Growing Allergy ThreatFifteen-year-old Natasha Ednan-Laperouse and her father were flying from London to France on a British Airways jet in July of 2016. Natasha was eating a baguette purchased before boarding from the...