https://www.acacamps.org/news/press-release/mo-ranched-named-recipient-2023-nsla-new-york-life-foundations-excellence-summer-learning-award

MARTINSVILLE, IN — (January 18, 2024) — The National Summer Learning Association (NSLA) recently named Mo-Ranch Summer Camp as the recipient of the 2023 NSLA New York Life Foundation...

https://www.acacamps.org/resources/indigenous-appropriation-assessment-tool

This assessment tool — developed by Maine Summer Camps (MSC) — is intended to help camps examine their ethos with an openness to experiencing the camp’s symbols and practices from other perspectives...

https://www.acacamps.org/article/camping-magazine/advocacy-policymaking-through-understanding

An Interview with Maulian Dana Bryant

https://www.acacamps.org/resources/2024-january-february-camping-magazine

The conference preview issue.

https://www.acacamps.org/events-education/online-learning/recorded-webinar/partnerships-increase-equity-inclusivity

Camp-School Partnerships are a promising intervention to increase access to high-quality summer programs for youth at under-resourced public and charter schools. In this webinar, we examine what...

https://www.acacamps.org/resources/2023-camping-magazine-editorial-index

View an archive of ...

https://www.acacamps.org/resources/camping-magazine-editorial-index

Here you will find an archive listing of the current and recent years of Camping Magazine Editorial Indexes. ...

https://www.acacamps.org/blog/program-outcomes-quality-common-theme-impact-funding

Camp Twin Lakes (CTL) serves campers who have medical illnesses, disabilities, and other adverse childhood experiences at three year-round camp locations in Georgia. CTL operates as a...

https://www.acacamps.org/resources/2023-november-december-camping-magazine

This issue covers risk management.

https://www.acacamps.org/article/camping-magazine/does-summer-camp-have-perpetuate-junk-food-culture

"Junk food” is a term we often use to describe highly processed or ultra-processed food that likely has “many added ingredients such as sugar, salt, fat, and artificial colors or preservatives. '...