https://www.acacamps.org/blog/celebrating-indigenous-peoples-heritage-month

In honor and acknowledgment of Indigenous Peoples Heritage Month, this blog post discusses the work of ACA's Indigenous Peoples Task Force. For the month of November, we are also offering...

https://www.acacamps.org/events-education/online-learning/recorded-webinar/camp-culture-or-cultural-appropriation-identifying-indigenous-erasure

In this enlightening recorded webinar, Dr. Cheryl Ellenwood explores the damaging effects of cultural appropriation within camps and organizations. Gain insights into how systemic whiteness...

https://www.acacamps.org/events-education/online-learning/recorded-webinar/celebration-difference-camp

Unlock the transformative power of diversity within your camp! This engaging presentation delves into the benefits of celebrating differences among campers and staff, fostering a vibrant and...

https://www.acacamps.org/events-education/online-learning/online-course/celebrate-culture-package

Celebrate culture at camp! Learners will have the opportunity to gain a shared understanding and awareness of various cultures and diverse populations. This asynchronous course will provide a variety...

https://www.acacamps.org/resources/inclusion-belonging/cultural-responsiveness

Cultural responsiveness values and celebrates individual cultures and identities, treating them as essential assets within the camp community.

https://www.acacamps.org/link/spokane-indians-baseball-team-honors-local-indiginous-population

https://www.acacamps.org/article/camping-magazine/cooking-oil-considerations-nutrition-variations-applications-calefaction

Navigating the nutritious qualities, multiple varieties, cooking/food prep applications, and the heating process of cooking oils can be a challenging task. A good starting point is knowing what...

https://www.acacamps.org/article/camping-magazine/seven-steps-cultivating-culture-appreciation

“True leadership is not about being in charge. It’s about taking care of those in your charge.”  — Simon Sinek Imagine walking into a camp where every staff member and camper feels genuinely...

https://www.acacamps.org/article/camping-magazine/shellfish-allergy-least-encountered-most-dangerous

Almost seven million Americans have an allergy to shellfish based on consumption amount, age, and locale. Shellfish are aquatic animals with a shell or shell-like exoskeleton. The two major...

https://www.acacamps.org/article/camping-magazine/gluten-related-disorders-complex-spectrum

An exponential boom in gluten-based illnesses has generated health crises for individuals and created challenges for camp food service grasping at how to serve these individuals. Wheat, the most...