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https://www.acacamps.org/article/camping-magazine/current-challenges-camp-food-service
Current Challenges in Camp Food ServiceHesitation gave way to excitement as I unexpectedly grabbed the reigns of food service management, in the dripping, humid heat of a Texas summer camp season. Nine years had passed since I last served...
https://www.acacamps.org/article/camping-magazine/staff-training-what-do-you-expect
Staff Training: What Do You Expect?Summer camp staff training — what exactly is it? If you take all the ideas and definitions; all the content from years past provided by the American Camp Association (ACA), the health department, and...
https://www.acacamps.org/article/camping-magazine/can-i-have-another-bowl-cereal-using-summer-food-service-program-your-camp
Can I Have Another Bowl of Cereal? Using the Summer Food Service Program at Your Camp“Can I have another bowl of cereal?” The shy boy was one that regularly asked for seconds at breakfast, and I suspected he didn’t eat dinner regularly at his house. He was a camper at my small...
https://www.acacamps.org/article/campline/preventing-pre-planning-response-emergencies
Preventing and Pre-Planning Response to EmergenciesEstablish positive relationships with police or other law enforcement officials who provide service to the camp. Establish a system of monitoring camper behavior. Provide additional support when...
https://www.acacamps.org/about/leadership/volunteers/national-council-leaders
National Council of LeadersThe NCOL is an important communications, policy, and membership conduit between the ACA Board of Directors, local members, and executive staff.
https://www.acacamps.org/article/campline/emergency-preparedness
Emergency PreparednessContributed by Rhonda Mickelson and Susan E. Yoder. Severe weather used to have a season. Now, severe weather can happen at virtually any time of the year. Camps need to be prepared....
https://www.acacamps.org/article/camping-magazine/strategies-managing-risks-food-contamination-communicable-disease-camp
Strategies for Managing the Risks of Food Contamination and Communicable Disease at CampIt is easy to become casual about food preparation and food safety. According to the Centers for Disease Control and Prevention (CDC) website, each year one in six Americans, roughly 48 million...
https://www.acacamps.org/about/leadership/tom-rosenberg-president-ceo-biography
Tom Rosenberg, President/CEO, BiographyTom melds his experience in the camp profession with business expertise, inspirational vision, successful fundraising experience, professional agility, organizational skills, and strategic focus —...
https://www.acacamps.org/resources/bed-bugs-what-every-camp-needs-know
Bed Bugs - What Every Camp Needs to KnowEvery year, the American Camp Association Camp Crisis Hotline receives calls from camps that have questions about bed bugs.
https://www.acacamps.org/resources/camps-evacuation-or-temporary-housing-centers
Camps as Evacuation or Temporary Housing CentersCamps may be called upon by the Federal Emergency Management Agency (FEMA) — or another government agency or community organization — to serve as evacuation centers.