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https://www.acacamps.org/link/us-department-agriculture-summer-food-service-program
U.S. Department of Agriculture - Summer Food Service Programhttps://www.acacamps.org/link/nasa
NASAhttps://www.acacamps.org/link/alliance-camp-health
Alliance for Camp HealthFormerly the Association of Camp Nursing.
https://www.acacamps.org/link/occupational-safety-health-administration-osha
Occupational Safety and Health Administration (OSHA)https://www.acacamps.org/link/national-safety-council
National Safety Councilhttps://www.acacamps.org/link/environmental-working-group-guide-sunscreen
Environmental Working Group - Guide to Sunscreenhttps://www.acacamps.org/events-education/event/quality-improvement-action
Quality Improvement in ActionCamp is a setting where many young people feel safe to be themselves and supported to engage in new and exciting activities. This doesn’t just inherently happen, but instead must be created through...
https://www.acacamps.org/events-education/event/quality-improvement-action-prepare
Quality Improvement in Action: PrepareThe first phase of the continuous improvement cycle is “prepare”. In this phase, camp professionals should ensure organizational readiness to engage in assessments and improvements....
https://www.acacamps.org/events-education/event/quality-improvement-action-assess
Quality Improvement in Action: AssessThe second phase of the continuous improvement cycle is “assess”. During this phase, camp professionals organize and execute program quality assessments at their camp, facilitate ongoing coaching...
https://www.acacamps.org/events-education/event/quality-improvement-action-plan
Quality Improvement in Action: PlanThe third phase of the continuous improvement cycle is “plan”. This important step in the process is dedicated to review and reflection. After assessments are completed, digging into the data and...